Located in the Miyagi Valley, a region in the north of the island of Honshu known for its clean air and quality spring water, Nikka's Miyagikyo Distillery produces a refined, fruity and floral malt that is instantly recognizable. This single malt from Miyagikyo perfectly captures the delicate and fruity style of this distillery. The aging process places emphasis on the...

Extra Marriage celebrates the 40th anniversary of the iconic Nikka From the Barrel, first released in 1985 in its now-legendary square bottle. This anniversary edition enjoys a marrying period twice as long as that of the original release. It is the result of a refined blend of single malts from Yoichi Distillery and Miyagikyo Distillery, combined with grain whiskies made...

This Lagavulin whisky has been made more sweet by the influence of active oak. The strong smoky flavor has been mellowed and matured in previously used bourbon and refill casks, creating a rich and glossy aroma. You can expect to taste thick toffee, vanilla, and coconut flavors, with aromatic spices. The powerful peaty character has been tamed by the oak, resulting in a welcoming sweetness.

Aging brings refinement and elegance to The Singleton of Dufftown 15 Year Old. Its complex nose introduces a deeper fruitiness and hints of sweet spices balanced by a slight dryness.

A tribute to Masataka Taketsuru, the father of Japanese whisky and founder of Nikka. Taketsuru was a meticulous craftsman who always sought perfection in the blending of his whiskys. Nikka was inspired by this trait of his personality to create Taketsuru Pure Malt. This whisky is a blend of malts from the two Nikka distilleries, Yoichi and Miyagikyo, and offers a beautiful...

Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.

Glenfiddich 15 Years Solera is a single malt aged for 15 years, then blended in a Solera cask. Tradition and innovation give this single malt its depth and harmony which becomes more complex and fascinating each year.

Created by Pierre Frapin 100 years ago, Fontpinot cognac unfailingly delights demanding epicureans. To celebrate the centenary, Maison Frapin is releasing a limited-edition anniversary packaging. Inspired by the original, the label brings up to date the symbols of ownership and the colors popular at the time of the Roaring Twenties. The bottle is presented in a raw wood box...

The Macallan Double Cask 18 Years Old, a perfectly balanced single malt whisky matured for 18 years in both American and European sherry seasoned oak casks. Sherry seasoned American oak adds delicate vanilla to the subtle spice of European oak, delivering a whisky with a sweeter, warmer taste and character.