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Egly-Ouriet Brut Grand Cru is considered as one of the best non-vintage Champagne. A blend of Pinot Noir, Chardonnay from Ambonnay and Bouzy magnified by long aging, this Cuvée reveals roundness, delicacy and vinosity.
95 / 100
93 / 100
16,5 / 20
93 / 100
Maison Egly-Ouriet – The Essence of Champagne Terroir
A benchmark among grower Champagnes, Maison Egly-Ouriet has long been revered for its deep respect for terroir. Based in Ambonnay, one of the most prestigious Grand Cru villages in the Montagne de Reims, the house is led by Francis Egly, who has elevated it to cult status among enthusiasts and connoisseurs.
Its 17-hectare vineyard, primarily planted with Pinot Noir, thrives in chalky soils that impart power, depth, and elegance to its wines. Committed to sustainability, Egly-Ouriet practices low-intervention viticulture, ensuring low yields and optimal grape maturity to fully express the character of each plot.
The house is renowned for its meticulous winemaking: fermentation in oak barrels, extended aging on lees (far beyond Champagne norms), and no malolactic fermentation to preserve freshness and structure. This results in intensely complex Champagnes, offering a rich texture and unmistakable vinous character.
Among its iconic cuvées, the Brut Grand Cru showcases the pure essence of its terroir, while the legendary Les Crayères Vieilles Vignes, a 100% Pinot Noir from century-old vines, is a true collector’s gem. With an uncompromising philosophy and limited production, Egly-Ouriet epitomizes the excellence of terroir-driven Champagne, where every bottle tells a story of authenticity and passion.
The Grand Vintage Collection 2003 is the balanced result of difficult climatic conditions. After 14 years of aging in the cellar, the initial bitterness has softened and the finish has become unctuous, while remaining remarkably fresh, with notes of sap, fig and dark chocolate.
Celebris Blanc de Blancs 2012 is the first vintage of this prestigious Cuvée which expresses the quintessence of the Gosset style: extreme freshness complemented by depth and aromatic complexity, obtained through long maturation in the cellar.
The Grand Vintage Rosé Moët & Chandon 2016 offers a sumptuous palate, the unexpected expression of a particularly hot year. Its story is one of controlled power, channeled intensity and irresistible light.
Egly-Ouriet Les Vignes de Bisseuil is a Champagne produced from the Chardonnay vines of the Egly-Ouriet vineyard located in the terroir of Bisseuil classified 1er Cru.
Larmandier-Berinier Rosé de Saignée is made only with Pinots Noirs from Vertus using the “Saignée” technique of letting the grapes macerate for a certain time until the desired pink color is obtained, but also more generous aromas.
Grande Réserve is an intense Champagne full of character with a blend of 70% Pinot Noir and 30% Chardonnay from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
Jm Sélèque Quintette is a 100% Chardonnay Champagne from 5 specific terroirs of the Domaine: Vertus 1er Cru (La Justice planted in 1950), Dizy 1er Cru (Moque-bouteille planted in 1985), Epernay (Les Frileux planted in 1959), Mardeuil (Les Basses Ronces planted in 1982) and Pierry 1er Cru (Les Tartières & Les Porgeons planted in 1990 and 1985)
Egly-Ouriet Brut Grand Cru is considered as one of the best non-vintage Champagne. A blend of Pinot Noir, Chardonnay from Ambonnay and Bouzy magnified by long aging, this Cuvée reveals roundness, delicacy and vinosity.
Hennessy