Caol Ila Moch is a fresher and lighter expression of Caol Ila peat which brings sweetness and a delicate smoke.

The Kavalan distillery has its own cooperage, which allows it to fully control the crucial stage of aging. On the wise advice of Jim Swan, aging in STR (shaved-toasted-recharred) barrels plays an important role, allowing its single malt to reach full maturity more quickly. This version echoes Brandy Cask # A090620014 from the Créations Cellar Book catalog, sharing with it a...

Chita is the serenity of Japanese whisky, from the inventive grain whisky distillery in Chita Peninsula dedicated to the pursuit of making diverse grain whiskies.

Made from extremely rare and precious casks, including unique whiskies from the now-closed Port Ellen distillery. This elegant, rich and smooth whisky is a rarity, as reflected in every sip. Its new limited-edition packaging, designed by Angel Chen, makes it the perfect gift to give or to give yourself. Ultra limited edition.

This CRN57° 25 Years Old is a blend of the finest whiskies from the Speyside region, foreshadowing the future The Cairn 25 yo. Bottled at 43%, it's a delicious, pastry-like blended malt scotch whisky, with notes of grape, licorice and orange. 

From a selection of the finest Speyside whiskies, this CRN57° 30yo is a projection of the future The Cairn...

Macallan Rare Cask is created from oak casks that feature an intense sweet raisin note paired with an incredibly rich and smooth complexity. These hand-selected casks are a rare and special find.

Tale of Tokyo was born from Dr. Bill Lumdsen's obsession with Japanese culture, fashion and food. Being a city full of contradictions but also multidimensional, Dr Bill Lumdsen was inspired by Tokyo to make a “unique and enigmatic” whisky. After ten years of searching, Dr. Bill finally managed to obtain barrels of one of Japan's most sought-after trees: the Mizunara oak....

Glenmorangie The Cadboll Estate, a 15-year-old whisky, pays homage to the Scottish Highlands region through its organoleptic qualities. Its first ageing, in bourbon barrels, gives it gourmet notes and this creamy side. This is its second ageing, in casks that have contained Amontillado, which introduces notes of spices and nuts. These flavors are particularly reminiscent of...