- New
- 75CL
The Duval-Leroy Brut Bio is an elegant Champagne made from Chardonnay and Pinot Noir grapes certified organic (Ecocert).
Partially vinified in stainless vats and oak barrels, the process preserves the purity of the fruit and enhances aromatic concentration.
It shows a delicate pale golden colour with greenish highlights, and delivers fine, persistent bubbles.
On the nose: ripe white fruits, white flowers and toasted bread.
On the palate: fresh, lively attack, elegant structure, with a refined finish leaning towards subtle toastiness and fruitiness.
This organic, thoughtful Champagne is perfect for aperitifs as well as earthy dishes — seafood, mild cheeses or white meats.
18 / 20
Chemin de Chalons is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Chardonnay from the Village of Cramant, classified Grand Cru.
Cuvée created in tribute to the founder of the House: William Deutz. A Wine that stands out from the range by its fugue and its distinction. The blend is precise and intense revealing a complex aromatic palette and a soft and silky material.
Moët & Chandon Grand Vintage Collection embodies the interpretation of a particular year by the cellar master, thus revealing the unique personality of each vintage. 15 years of aging gave birth to the Grand Vintage Collection 2002 champagne.
A 2.2-hectare plot, Clos du Moulin is one of two historic clos in the Champagne region. Perfectly exposed, this parcel is located near Chigny-les-Roses, in the heart of the Montagne de Reims. The expertise of Maison Cattier has revealed this cuvée, a blend of 3 vintages chosen for their quality and ageing potential. Clos du Moulin Rosé is the expression of a unique terroir,...
The Abyss cuvée is a very unique Champagne which has aged underwater for 1 year. These special aging conditions highlight during the tasting a mineral and chalky signature, reflecting the great terroirs of Champagne.