Private Cellar
Egly-Ouriet Millesime 2016 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!
Dom Pérignon 1982 is a round, fleshy and remarkably balanced Champagne with a finish that remains firm. The aromas of candied citrus blend into toasted notes.
The Brut Rosé from Maison Armand de Brignac is a real concentrate of aromatic power, lots of liveliness and fresh notes of red fruits thanks to a blend of Pinot Noir (50%), Pinot Meunier (40%) and Chardonnay (10%). Such as Brut Gold, Armand de Brignac has selected 3 great vintages for the elaboration in order to bring complexity to this Champagne of character.
Dom Pérignon Rosé Vintage 2009 is a tribute to Pinot Noir, a grape variety that requires excellence to achieve the sublime. However, this Cuvée expresses the perfect marriage between Chardonnay and Pinot Noir reflecting the tension between youth and maturity, exhibition and restraint.
Dom Pérignon Vintage 2006 Plénitude 2 celebrates the intimate link between the 2006 year and this cuvée, highlighting the capital importance of time in its development. This balance between the terroir and its tradition in a large tactile dimension, the distinctive signature of Dom Pérignon: without the sensation, savers cannot freely deploy in the space and times of...
Krug Grande Cuvée 162nd Edition from Krug embodies the house’s founding vision: to recreate each year the most generous expression of Champagne, beyond the limits of a single vintage.
Created around the 2006 harvest, this exceptional edition is the result of a blend of 163 wines from 11 different years, the youngest dating from 2006 and the oldest...
Dom Pérignon 1990 is a full and round wine without opulence which expresses itself in great harmony. The attack is clear and intense with a cross-fade on a silky finish reminiscent of candied citrus fruits.
Jacques Selosse Initial Champagne is a world famous champagne that is produced by the Jacques Selosse champagne house in the Champagne region of France. It is a high quality champagne that is made from carefully selected Chardonnays grown in the best Grands Crus vineyards in the region.
The acidity of this great champagne has barely calmed down: under great freshness, it reveals delicately reduced notes of toast and mocha, then the wine opens up and evolves towards aromas of white truffle. This wine has a lot of breadth thanks to the Pinot Noir from Ambonnay and Dizy: in the mouth you can feel an imposing structure, with a lemony zest on the finish.
For more than 10 years, this champagne has matured and reached its peak on the lees. At the tasting, the sensations are amazing: we move away from the classic register with a nose close to perfume: sandalwood, musk, new leather, oriental spices, blond tobacco. On the palate, the tension is moderate but largely compensated by a rich and complex aroma, which gives this...
Dom Pérignon 1978 is a structured and fruity wine without excess, with sufficient acidity to maintain essential freshness for a long time and ensure good conservation.
The Dom Pérignon Vintage 1978 EA embodies the art of champagne perfection. From an exceptional year, it offers a refined bouquet of ripe fruits, toasted almonds, and subtle toasty notes. On the palate,...
Billecart-Salmon Clos Saint-Hilaire 2009 is a Blanc de noirs vinified in barrels allowing the richness of the terroir and the purity of the wine to express themselves. This rare vintage of incredible typicity will go through the next decades with strength and elegance.
Dom Pérignon 1978 is a structured and fruity wine without excess, with sufficient acidity to maintain essential freshness for a long time and ensure good conservation.
Totally faithful to the signature of Rare Champagne, Rare Millésime 2008 guarantees unlimited potential for growth, youth and complexity. It delivers all the emotions of a pure and infinite spring.
Dom Pérignon Rosé Vintage 2004 Limited Edition by Michael Riedel combines the oenological mastery of an outstanding vintage with contemporary artistic vision. For this special release, Dom Pérignon partnered with artist Michael Riedel, whose monochrome design layers the letters D and P across the label and gift box, symbolising the passage of time and the pursuit of...
Dom Pérignon P2 Vintage 2008 Champagne represents the second life of the 2008 vintage, revealed after extended ageing on lees in the cellars of Dom Pérignon. Through the concept of Plénitude 2 (P2), Dom Pérignon unveils a new dimension of the wine, where the energy of the vintage expresses itself with greater intensity, depth and complexity.
Jacques Selosse V.O. Champagne is a renowned champagne made from grapes from the best terroirs of the Champagne region, and aged for several years in cellars before being bottled. Jacques Selosse V.O. Champagne is an exceptional champagne, with a brilliant golden color and fine and persistent bubbles. On the nose, it offers aromas of ripe fruit, toast and brioche, as well...
Louis Roederer Cristal Rosé 2013 – Champagne embodies the pinnacle of Champagne elegance, a wine where power and finesse converge. Crafted from a precise blend of Pinot Noir (≈55%) and Chardonnay (≈45%) sourced from the finest Grand Cru vineyards, this vintage delivers vibrancy, complexity, and exceptional expression.
Cristal Rosé 2013 is a rare and...
Louis Roederer Late Release 1996 is a Champagne that illustrates the aging capacity of Champagne wines and their formidable gastronomic dimension. It is a very intense wine which is at the same time powerful, refined and crunchy.
This champagne combines strong hazelnut tones in accordance with its age with a young acidity and a fresh attack. It has everything, until the caramel which stands out on the fruity and nutty aromas. This caramel taste lingers throughout until the exceptionally lingering finish.
Dom Pérignon Vintage 2013 is a Champagne with explosive harmony: a marriage of intensity, controlled tensions and great contrasts. The final blend reveals a unique Dom Pérignon characteristic of this very special vintage.
Created only during remarkable vintages, the Cristal cuvée is a subtle blend of Chardonnay and Pinot Noir, aged for a minimum of six years in cellar before resting for an additional eight months after disgorging. Unquestionably, the Cristal vintage is the flagship wine of Louis Roederer, created almost a century ago, in 1876, to satisfy the refined tastes of Tsar Alexander...
La Côte Faron is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Blanc de Noirs Champagne (100% Pinot Noir) from the Village of Aÿ, classified Grand Cru. A great Cuvée of gastronomy with remarkable power, elegance and structure.
Le Bout du Clos is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from a vine planted with Pinot Noir for 80% and 20% Chardonnay, both coming from the Village of Ambonnay, classified Grand Cru.
Sous le Mont is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Pinot Noir from the Village of Mareuil sur Ay, classified Grand Cru.
The Rosé from Maison Jacques Selosse is a Champagne produced in very limited quantities. To create this masterpiece, Anselme Selosse has selected the best Chardonnay from the Côte des Blancs associated with Pinot Noir from the Montagne de Reims. Very lightly dosed, it perfectly reveals the typicality of the terroirs from which it was made.
Les Carelles is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Blanc de Blancs Champagne (100% Chardonnay) from the Village of Mesnil-sur-Oger, classified Grand Cru. Freshness, finesse and elegance are the key words to characterize this exceptional Cuvée.
Bruno Paillard Le Mesnil 1990 Champagne is an exceptional vintage champagne that perfectly embodies the excellence and elegance of the prestigious Bruno Paillard house. This champagne is made from a blend of Chardonnay grapes exclusively from the Côte des Blancs Le Mesnil terroir.
Egly-Ouriet Millesime 2002 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!
Created only during remarkable vintages, the Cristal cuvée is a subtle blend of Chardonnay and Pinot Noir, aged for a minimum of six years in cellar before resting for an additional eight months after disgorging. Unquestionably, the Cristal vintage is the flagship wine of Louis Roederer, created almost a century ago, in 1876, to satisfy the refined tastes of Tsar Alexander...
Chemin de Chalons is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Chardonnay from the Village of Cramant, classified Grand Cru.
Maison Egly-Ouriet – The Essence of Champagne Terroir
A benchmark among grower Champagnes, Maison Egly-Ouriet has long been revered for its deep respect for terroir. Based in Ambonnay, one of the most prestigious Grand Cru...
Maison Dom Pérignon – The Excellence of Champagne
A true symbol of refinement and excellence, Dom Pérignon embodies the pinnacle of champagne craftsmanship. Inspired by the legacy of the Benedictine monk Dom Pierre Pérignon, this...
Armand de Brignac, often referred to as "Ace of Spades" due to its distinctive label, is a prestigious champagne house based in Chigny-les-Roses, in the Champagne region of France. Known for its luxurious and artisanal approach to champagne production, Armand de Brignac has...
DiscoverChampagne is a prestigious sparkling wine produced exclusively in the Champagne region of France. A symbol of celebration and sophistication, Champagne is the drink of choice for special occasions and festive moments. With a rich history dating back to the 17th century, it is distinguished by its unique production process and refined flavors.
Origin and Terroir
Champagne is crafted in its namesake region, located in northeastern France. The Champagne terroirs are characterized by their chalky soils, ideal for growing Chardonnay, Pinot Noir, and Pinot Meunier grapes. The region's cool climate also plays a crucial role in developing Champagne's flavors and acidity.
Production Process
The production of Champagne is a meticulous and complex process:
Harvesting: Grapes are hand-picked to preserve their integrity and quality.
Pressing: Grapes are gently pressed to extract the juice, which is then vinified.
First Fermentation: The juice is fermented in tanks or barrels to produce a base wine.
Blending: Base wines are blended to create balanced and harmonious cuvées.
Second Fermentation: The cuvée is bottled with added yeast and sugar to trigger a second fermentation, creating Champagne's characteristic bubbles.
Aging: Champagne ages on its lees for several months or years to develop complex aromas and a fine mousse.
Disgorging: Sediments are removed, and Champagne is dosed with a mixture of wine and sugar to adjust the taste.
Categories and Styles
Champagne comes in several styles:
Brut: Little to no added sugar, offering dry and crisp flavors.
Demi-Sec: Slightly sweeter, with fruity notes.
Rosé: Made with red grapes, featuring fruity aromas and a pink hue.
Vintage: Produced only in exceptional years, with extended aging.
Tasting and Pairings
Champagne can be enjoyed on its own or paired with refined dishes. Its elegant bubbles and diverse flavors pair beautifully with seafood, sophisticated appetizers, poultry dishes, and fruit-based desserts. It’s the perfect choice to mark unforgettable moments.
Red
