- New
- 75CL

Billecart-Salmon Clos Saint-Hilaire 2009 is a Blanc de noirs vinified in barrels allowing the richness of the terroir and the purity of the wine to express themselves. This rare vintage of incredible typicity will go through the next decades with strength and elegance.
Founded in 1818 by Nicolas François Billecart and Elisabeth Salmon, Billecart-Salmon is one of the oldest and most respected Champagne houses. Located in Mareuil-sur-Aÿ, at the heart of the Champagne region, Billecart-Salmon is synonymous with elegance, precision, and a deep respect for tradition. This family-run house is now in its seventh generation, continuing to craft exceptional champagnes with a commitment to quality and authenticity. Billecart-Salmon’s philosophy revolves around a pursuit of perfection, combining traditional methods with modern techniques. The house emphasizes the importance of precision in every stage of production, from grape harvest to aging. The champagnes are characterized by their finesse, balance, and complexity, with a focus on showcasing the true expression of their terroir.
Association with the press of 2 adjoining plots located in the heart of the Pierry terroir: Les Tartières and Les Porgeons planted in 1990 and 1985. Pure expression of the complexity, between flesh and tension, of Chardonnays from Coteaux Sud of Epernay.
Available on demand. Contact us.
Association with the press of 2 adjoining plots located in the heart of the Pierry terroir: Les Tartières and Les Porgeons planted in 1990 and 1985. Pure expression of the complexity, between flesh and tension, of Chardonnays from Coteaux Sud of Epernay.
Gosset Grande Réserve is the reflection of the know-how of the House, a selection of the best terroirs: Aÿ, Bouzy, Ambonnay, Le Mesnil-sur-Oger, Villers-Marmery… Vinification and traditional aging on lees to avoid any premature oxidation. No malolactic fermentation to ensure remarkable aging and preserve the fruity aromas of the wines.
For more than 10 years, this champagne has matured and reached its peak on the lees. At the tasting, the sensations are amazing: we move away from the classic register with a nose close to perfume: sandalwood, musk, new leather, oriental spices, blond tobacco. On the palate, the tension is moderate but largely compensated by a rich and complex aroma, which gives this...
L’Echapee Belle is a rare Cuvée limited to 5500 bottles, produced by a talented Winemaker: Etienne Calsac. It is a Blanc de Blancs from the terroirs of the Côte des Blancs and Grande Vallée de la Marne. A champagne with a lot of freshness and tension.