- 75CL

Gosset 12 ans de cave a minima Rosé is a cuvée which has benefited from 12 years of aging on the lees. The maturity that the wine has acquired in the cellar has allowed it to pass the years while keeping its freshness. The blend is a selection of the best Chardonnays from the Côte des Blancs and Pinots Noirs from Montagne de Reims and Vallée de la Marne.
Maison Gosset – The Timeless Soul of Champagne
Founded in 1584, Maison Gosset is the oldest wine house in Champagne. For over four centuries, it has upheld a tradition of excellence, preserving the pure essence of the region’s finest terroirs through cuvées of rare elegance.
True to its signature style, Gosset avoids malolactic fermentation, ensuring the wines retain their freshness and vibrant fruit expression. Each champagne stands out with its distinctive structure, perfect balance, and deep aromatic complexity, where finesse meets intensity.
From the iconic Grande Réserve to the exclusive Cuvée 12 Ans, every bottle reflects the precision and dedication that define the house’s reputation. Crafted for discerning enthusiasts, Gosset champagnes offer a tasting experience where history and excellence shine in every bubble.
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.
Vouette & Sorbée Fidèle is a Champagne Blanc de Noirs (100% Pinot Noir) produced by Vouette & Sorbée, located in Buxières-sur-Arce, in the Côte des Bar region of southern Champagne. It is the flagship of this house, recognized for its biodynamic approach and its commitment to viticulture that respects the environment and terroir.
Louis Roederer Late Release 1996 is a Champagne that illustrates the aging capacity of Champagne wines and their formidable gastronomic dimension. It is a very intense wine which is at the same time powerful, refined and crunchy.
Pinot Noir vines planted in 1993 at Terres Rouges. Its name comes from the color of the calcareous red-brown soil of this particular terroir. Only 10,462 bottles and 509 magnums were produced.
Palmer Collection Vintage 1980 was marked by a harvest with a historically low yield but which gave rise to grapes of exceptional concentration.