- 75CL

Franck Bonville Pur Avize 2018 is a Champagne from 3 plots: Les Avats, Les Maladries and Les Chapelles. These lieux-dits, representative of the Avize terroir, are located in the heart of the village, a few dozen meters from the Maison Frank Bonville.
The Franck Bonville House is a family-owned estate renowned for its exceptional champagnes, located in the Côte des Blancs region of Champagne. With over 60 years of history, the house stands out for its expertise in producing champagnes made primarily from Chardonnay, the emblematic grape of the region. Authenticity, finesse, and purity are the key qualities that define Franck Bonville’s cuvées.
The champagnes from the house are made exclusively from vines planted in prestigious terroirs, mainly classified as Grand Cru and Premier Cru, allowing for the production of wines with great elegance. The house focuses on sustainable viticulture and meticulous winemaking to produce champagnes that combine freshness, complexity, and aromatic richness. The cuvées are aged for extended periods in the cellar to fully express the potential of the grapes and the terroirs.
The Franck Bonville Grand Cru Blanc de Blancs is one of the flagship cuvées of the house, offering vibrant freshness accompanied by delicate citrus and white flower notes. Other cuvées, such as the Franck Bonville Millésimé, provide additional richness and depth, appreciated by connoisseurs. Franck Bonville champagnes are cherished for their finesse and ability to delight the most discerning palates.
Gosset Grand Millesime 2015 is a Champagne full of freshness and elegance, predominantly Pinot Noir which is very expressive. A selection of the best terroirs: Ambonnay, Avenay, Avize, Bisseuil, Chavot, Cramant, Moussy, Noé les Mallets, Pierry, Trépail, Verzy, Villers Marmery
Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
Maison Henriot presents one of its most iconic wines: the Cuvée des Enchanteleurs 1996. Crafted exclusively from Grand Cru Chardonnay and Pinot Noir, this rare cuvée embodies the art of blending and extended ageing in cellar. It displays a brilliant golden hue and a complex bouquet of dried fruits, candied citrus, toasted brioche, and refined mineral notes. On the palate,...
This 1996 vintage is characterized by its beautiful golden color and its intense aromatic bouquet, evoking honey, wax and dried fruits. It is a dense, powerful wine, with a beautiful generosity on the palate and a long finish with toasted notes.
Cuvée created in tribute to Louis, brother of Elisabeth Salmon, passionate about oenology and very involved in the development of wines since the creation of the House. This Vintage Blanc de Blancs Champagne comes from the best plots of the Côte des Blancs, giving it purity and exceptional minerality.
Roger Brun Ay la Pelle 2018 is a 100% Pinot Noir Champagne coming exclusively from the "La Pelle" plot located on the Ay terroir classified as Grand Cru.
Franck Bonville Pur Oger 2018 comes from 2 plots located in Oger: Les Rumigny and Les Noyerots. The terroir of Oger, Grand Cru, is made up of a part nestled in the hollow of a valley between Avize and Le Mesnil-sur-Oger, where the "Les Rumigny" plot is located, and a part at the bottom of the hills on the Noyerots plateau. It is the duality of this terroir that the House...
Vilmart Emotion Rosé 2015 is a blend of 60% Pinot Noir (rosé de saignée) and 40% Chardonnay classified Premier Cru and from sixty-year-old vines. Aging for ten months in 228-litre oak barrels.
Roger Brun Réserve Familiale 2012 is a Champagne for connoisseurs made from the best Ay and Avize terroirs of Domaine Roger Brun. Available only in great vintages and after long aging.
Roger Brun Ay la Pelle 2019 is a 100% Pinot Noir Champagne coming exclusively from the "La Pelle" plot located on the Ay terroir classified as Grand Cru.