- New
- 75CL
Vilmart Emotion Rosé 2015 is a blend of 60% Pinot Noir (rosé de saignée) and 40% Chardonnay classified Premier Cru and from sixty-year-old vines. Aging for ten months in 228-litre oak barrels.
Maison Vilmart & Cie – The Artisan Excellence of Champagne
Founded in 1890 in Rilly-la-Montagne, Maison Vilmart & Cie is a family-owned, independent house that embodies Champagne excellence through a unique artisanal approach. For five generations, it has crafted characterful champagnes with precision and deep respect for its terroir.
Located in a Premier Cru village in the Montagne de Reims, Vilmart carefully tends its 11-hectare vineyard, embracing environmentally conscious viticulture. Chardonnay and Pinot Noir, nurtured in chalky soils, undergo meticulous vinification, exclusively in oak barrels—a rare practice that lends the champagnes a silky texture and remarkable aromatic depth.
The house avoids malolactic fermentation, preserving the wines’ freshness and purity. Its flagship cuvée, Cœur de Cuvée, made from the oldest vines, epitomizes the Vilmart style: a perfect balance of power, finesse, and elegance.
Highly regarded by connoisseurs and sommeliers worldwide, Vilmart & Cie remains one of Champagne’s best-kept secrets, blending tradition with innovation to create truly exceptional wines, crafted for emotion and fine dining.
Avize Champ Cain is part of the Lieux-dits collection of Maison Jacquesson. This is a very confidential Champagne from 1,3 hectare plot of Chardonnay planted on the lieu-dit Champ Cain in the village of Avize. Only 11.328 bottles and 406 magnums have been produced for vintage 2014.
Cuvée 743 DT from Maison Jacquesson is the second edition of Cuvée 743 made from the 2015 harvest from the terroirs of Ay, Dizy, Hautvilliers and Champillon (60%) as well as the terroirs of Avize and Oiry (40%). A few reserve wines from the Domaine complete the blend.
Cuvée created in tribute to the founder of the House: William Deutz. A Wine that stands out from the range by its fugue and its distinction. The blend is precise and intense revealing a complex aromatic palette and a soft and silky material.
Egly-Ouriet Millesime 2002 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!
David Léclapart's Cuvée l'Amateur is defined as: "a person who loves, cultivates and seeks certain things". A 100% Chardonnay Champagne from a selection of plots representative of the Trépail terroir.
Roger Brun Ay la Pelle 2018 is a 100% Pinot Noir Champagne coming exclusively from the "La Pelle" plot located on the Ay terroir classified as Grand Cru.
Franck Bonville Pur Mesnil 2018 is a Champagne from 3 plots located in Mesnil-sur-Oger: Le Tilleul, Les Zailleux and Les Hautes Mottes. These lieux-dits, where the chalk is flush, help to create saline and tense wines, characteristic of this renowned cru.
Roger Brun Réserve Familiale 2012 is a Champagne for connoisseurs made from the best Ay and Avize terroirs of Domaine Roger Brun. Available only in great vintages and after long aging.
Franck Bonville Pur Avize 2018 is a Champagne from 3 plots: Les Avats, Les Maladries and Les Chapelles. These lieux-dits, representative of the Avize terroir, are located in the heart of the village, a few dozen meters from the Maison Frank Bonville.
Roger Brun Ay la Pelle 2020 is a 100% Pinot Noir Champagne coming exclusively from the "La Pelle" plot located on the Ay terroir classified as Grand Cru.