Annick L.92 Cognac, produced and distilled by Annick TRIBOT in Criteuil-la-Magdeleine, a town located in the exceptional “Grande Champagne” cru, benefits from the aromatic complexity attached to this unique terroir. 140 bottles produced from a single barrel with a natural strength of 45,9%.

Maxime Trijol Fins Bois 1978 is a Cognac with a golden, orange color. The nose is intense with fruity notes of marmalade, candied quince and vanilla. It then appears a light woodiness mixed with a delicate rancio.

This Cognac comes from a property in Bonneuil, one of the best terroirs in Grande Champagne. The 3 barrels that Grosperrin bought in 2012 from this family come from the joint ownership of André Noblet, who had made 3 different blends with his own father's eaux-de-vie. This is one of them.

A.E. Dor For Cigar is a Cognac assembled from different crus, including the most noble. It combines finesse with a powerful and structured character in order to highlight the aromas of the cigar. Voluntarily preserved in new barrels, this Cognac offers a light woody side for the pleasure of demanding connoisseurs.

Hennessy VS Kaws Limited Edition is a bold fusion of contemporary art and cognac excellence. In collaboration with renowned artist Kaws, this special edition features a bottle adorned with vibrant and colorful patterns, a signature of the artist. Inside, Hennessy VS reveals its balanced notes of fruits,...

Marancheville Lot 14-45 is a blend of very old eaux-de-vie from 1914 and 1945 harvests, offering a unique aromatic palette which takes you into an incomparable taste universe. The aromas of precious wood, wax, dried flower petals gently transport us to the last century.

Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.

Hardy Noces de Perle is a blend of 10 Grande Champagne Cognacs from around 30 years old. The nose is marked by elegant aromas of raisins and dried flowers. On the palate, the attack is slightly peppery then vanilla.

Hors d'Age from Maison Bache Gabrielsen is a blend of Grande Champagne eaux-de-vie, the oldest of which date back to 1917 and the youngest of the 1960s.

Only a mouth blown crystal decanter could serve as a suitable case for the splendid Auguste blend who’s oldest eau-de-vie dates from 1917 and the yougest from the 1940s. Having reached the summit of its maturity process built up all along the 20th century, this Cognac is full of power and aromatic intensity.