Courvoisier XO Royal is a blend inspired by the historic cognacs of Maison Courvoisier that have honored the royal courts of Europe. In the early 1900s, King Edward VII of Great Britain even ordered his own blend, Edward VII Reserve, a few bottles of which are still in the Paradis cellar in Jarnac. This is the starting point for the Master Blender, Patrice Pinet, to revive...

XO VIP is made only from the Frapin vineyard located in Grande Champagne, considered the 1er Cru of Cognac. After distillation with the lees, the XO VIP has aged for several decades in the Domaine's humid cellars to give it roundness and suppleness.

The Grosperrin Heritage N°76 Grande Champagne Cognac is an exceptional spirit, hailing from the prestigious Grande Champagne region, known for its chalky soils that impart unique finesse and complexity to the eaux-de-vie. This cognac stands out for its rarity and advanced age, with slow maturation allowing it to develop deep...

This second multi-crus blend, Symphonie des Terroirs N°2, finds its balance and aromatic complexity in three barrels from three terroirs:

- Grande Champagne L.57/62: 15%

- Fins Bois L.81: 50%

- Borderies L.90's: 35%.

The blend, with an average age of 40 years, was carried out...

This collector edition of Courvoisier was bottled in the 1980s.

Iconic cognac throughout the world, Hennessy XO was created in 1870 by Maurice Hennessy and Emile Fillioux. Driven by their taste for old eaux-de-vie, they create this rich and complex blend and baptize it Extra Old, one of the first of this name, which is now known worldwide.

Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...

Maxime Trijol Petite Champagne 1993 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.

Maxime Trijol Petite Champagne 1973 is a Cognac from a single harvest on the Petite Champagne terroir.

Zacapa Royal is the top-of-the-range version of the Zacapa with a blend of old rums aged between 8 and 30 years. The finish is then carried out in rare oak barrels from the ancient forests of the King of France bringing complex aromas of citrus fruits and caramel.