Mauxion Bons Bois 1900 is an exceptional Bons Bois Cognac, a region that rarely appears in selections. These sandy soils near the ocean have a great souplesse.

Reserved exclusively for Hennessy employees to celebrate the 240th anniversary of the House of Hennessy and the sale of 4 million cases.

Hennessy Coupe Spéciale 240 Ans Cognac is a unique commemorative edition (1765-2005), celebrating 240 years of excellence and heritage from the House of Hennessy....

Paul Beau VSOP is a blend of 100% Grande Champagne Cognacs with a minimum aging of 6 years. Rich and complex aromas. On the palate we find all the richness of this VSOP with delicious flavors of candied fruit and caramelized apple. Persistent length on the fruits. Honey and spices on the finish.

Balanced and refined, the 1997 Vintage captures the pure expression of the Grande Champagne terroir, the most prestigious cru in Cognac. Its character was shaped by a year of contrasting weather patterns: following an early and rapid flowering, a cool and rainy June and July gave way to a sunnier August, promoting harmonious grape maturation. The harvest proved both...

Maison Brillet Cognac XO has aged for a generation in small oak barrels. It is of great finesse, with refined aromas of vanilla and rancio, a delicate and subtle palate, a long persistence in the mouth and an exceptional finish.

De Luze XO Fine Champagne Cognac is a blend of several eaux-de-vie selected and aged over the years by the Cellar Master to express the terroir of the Maison Boinaud vineyard. All the eaux-de-vie have reached a stage of maturity which gives a wonderful roundness and softness to this XO with long, exceptional and intense flavors.

XO is the true emblem of Maison Marancheville's know-how: a blend made from the best reserves over 30 years old. A complex, rich and full-bodied Cognac with a wide aromatic palette.

Jean Fillioux N°1 is an exceptional and ultra-confidential Cognac over 60 years old. Only a hundred bottles are offered for sale each year.

Frapin 15 Years Old is a blend of cognacs from wet and dry cellars to obtain roundness and suppleness as well as finesse and elegance. This Cognac XO "brut de cas" is passed directly from the barrel to the bottle at 45.3%, giving it strength and complexity.