- 75CL

Avize Champ Cain is part of the Lieux-dits collection of Maison Jacquesson. This is a very confidential Champagne from 1,3 hectare plot of Chardonnay planted on the lieu-dit Champ Cain in the village of Avize. Only 11.220 bottles and 398 magnums have been produced for vintage 2013.
The Maison Jacquesson, founded in 1798 in Dizy near Épernay, is one of Champagne’s oldest and most prestigious houses. Renowned for its artisanal approach and commitment to excellence, the house prioritizes quality over quantity, producing Champagnes that embody the unique character of their terroir.
Managed by the Chiquet family since 1974, Jacquesson follows a philosophy rooted in sustainable viticulture and the pursuit of perfect balance in every cuvée. The vineyards, primarily located in Grand Cru and Premier Cru villages of the Vallée de la Marne, Montagne de Reims, and Côte des Blancs, are meticulously tended to preserve biodiversity and enhance traditional grape varieties like Chardonnay, Pinot Noir, and Pinot Meunier.
Jacquesson’s flagship range revolves around its Numbered Cuvées (e.g., the current 700 series), which showcase the finest vintages and precise blends of each year. The house also produces exceptional single-vineyard cuvées, such as Dizy Corne Bautray and Avize Champ Caïn, true gems of the Champagne region.
Maison Jacquesson represents a contemporary and uncompromising vision of Champagne, captivating enthusiasts and connoisseurs worldwide with its elegance and authentic character.
Larmandier-Bernier Les Chemins d'Avize is a unique cuvée created to highlight the fabulous terroir of Avize. Two plots have been selected in the heart of the village of Avize on the lieux-dits called “Chemin de Plivot” and “Chemin de Flavigny”. These two terroirs have similar characteristics: very calcareous soil, 50-year-old vines drawing delicate floral scents and a...
Avize Champ Cain is part of the Lieux-dits collection of Maison Jacquesson. This is a very confidential Champagne from 1,3 hectare plot of Chardonnay planted on the lieu-dit Champ Cain in the village of Avize. It is the second edition of vintage 2005 disgorged in 2023.
Bruno Paillard Première Cuvée is a selection of first press exclusively from more than 30 the noblest terroirs of Champagne. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.
Le Bout du Clos is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from a vine planted with Pinot Noir for 80% and 20% Chardonnay, both coming from the Village of Ambonnay, classified Grand Cru.
For more than 10 years, this champagne has matured and reached its peak on the lees. At the tasting, the sensations are amazing: we move away from the classic register with a nose close to perfume: sandalwood, musk, new leather, oriental spices, blond tobacco. On the palate, the tension is moderate but largely compensated by a rich and complex aroma, which gives this...
Jacques Prieur Clos de la Féguine Monopole 1er Cru comes from a very steep plot of 0.27 hectares facing south. Thin, light brown, light soil of a loamy and clay-limestone nature.
Gosset Extra Brut is a blend of 3 great Champagne grape varieties: 40% Pinot Noir, 32% Pinot Meunier and 28% Chardonnay with a very low extra-brut dosage.
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.