Billecart-Salmon Blanc de Blancs is a Cuvée made entirely from the Chardonnay grape variety from the four Grands Crus of the Côte des Blancs: Avize, Chouilly, Cramant, Mesnil-sur-Oger. The blend is made from two great years.

Created by the founder of the house, Eugène Moussé, 100 years ago, this cuvée has become a reflection of the Moussé Fils terroir. It is made from a perpetual reserve (solera) with wines dating from 2003 to 2020 and refreshed each year with 50% of the new harvest.

Cuvée created in tribute to Louis, brother of Elisabeth Salmon, passionate about oenology and very involved in the development of wines since the creation of the House. This Vintage Blanc de Blancs Champagne comes from the best plots of the Côte des Blancs, giving it purity and exceptional minerality.

Moët & Chandon Grand Vintage Collection embodies the interpretation of a particular year by the cellar master, thus revealing the unique personality of each vintage. 1996 is the 64th vintage of Moët & Chandon since 1842. Maturity is evident with warm notes of harvest, wax, cake, or cashew nuts.

Rare Rosé Millésime 2012 perfectly balances three families of sensations: floral, fruity and spicy. Condensed with aromas and freshness, this third rosé vintage from the house adds a facet to the style of Rare Champagne.

Elegant and expressive, Deutz Brut Rosé perfectly reflects the refined and precise style of Maison Deutz, founded in Aÿ in 1838. Crafted from a blend dominated by Pinot Noir, complemented by Chardonnay, this rosé champagne offers a subtle balance of freshness, fruit and finesse.

Its delicate salmon-pink hue leads to an intense, gourmand nose with...

Deutz Brut Classic is a harmonious blend of three Champagne grape varieties: Chardonnay, Pinot Noir and Pinot Meunier. A golden color associated with bubbles of great finesse. A very expressive cuvée, symbol of the expertise of Maison Deutz, with floral notes and aromas of toast.

A rosé à la Roederer: the concentration, fruitiness and dense substance of Pinot noir from Cumières are transcended by the elegance, purity and freshness of great Chardonnays from the Côte des Blancs. There is this sensation of maturity and freshness that always characterizes Louis Roederer Rosés.

Bruno Paillard Blanc de Blancs Grand Cru is made from Chardonnay Première presse, coming exclusively from grands crus from the heart of the famous “Côte des Blancs”. A large proportion of reserve wines (25 vintages since 1985) are incorporated into the blend.

Louis Roederer Vintage 2016 is a tribute to the Pinot Noir of La Montagne de Reims (68% Pinot Noir, 32% Chardonnay). Harvested between September 15 and October 1, 33% of the wine is aged in French oak barrels, with minimal malolactic fermentation (around 5%) and a dosage of 7 g/l.

The vintage, marked by contrasting weather conditions (cool spring...