An indulgent, smooth Highland Single Malt matured in American white oak ex-Bourbon casks and aged Tawny Port pipes.

The island of Delos, adorned with mosaics and the remnants of ancient temples, represents the quintessential classical sanctuary. This same ideal is embodied in the whisky named Delos, which reimagines the Asyla series using rare, antique components. Malt whiskies from the Glen Elgin, Imperial and Miltonduff distilleries, all aged in American oak barrels,...

The Macallan Double Cask 18 Years Old, a perfectly balanced single malt whisky matured for 18 years in both American and European sherry seasoned oak casks. Sherry seasoned American oak adds delicate vanilla to the subtle spice of European oak, delivering a whisky with a sweeter, warmer taste and character.

The Macallan Amber Meadow is part of the Harmony Collection and created in collaboration with Mary and Stella McCartney. It celebrates their shared love of Scotland's lush, fertile lands and its calming nature. Honoring the intimate relationship between the distillery and the creators with the Scottish lands, the presentation box and bottle label are made from cuttings...

Glenmorangie The Nectar d'Or is a single malt which has aged for 10 years in American white oak barrels having preserved Bourbon, and then in individually chosen barrels having preserved wine from Sauternes, French wine region particularly renowned sweet, this whisky develops its rich and spicy aromas.

This elegant 12 year old Highland Single Malt is finished in three different styles of aged Oloroso Sherry casks, balancing nutty flavours with the influence of sweet Pedro Ximénez Sherry casks.

Prulho Voyage Hors d'Age is a unique creation of elements chosen for their rarity and originality. The bottle has the shape and the link which recall the topette that the cellar masters use for their samplings. The aged wooden case made in the spirit of a barrel, reveals through the bung, the color of a Cognac with a subtle fragrance, from the two best terroirs: Grande and...

Zacapa 23 is made using an aging process derived from the “sistema solera” technique, during which rums of different ages and profiles are blended and then aged in a succession of barrels. The first casks were used to preserve robust American whiskeys, the second delicate sherries and the last elegant wines from Pedro Ximenez.

The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Linkwood was founded in 1821, its whiskey has a refined, smooth and complex character that has remained intact despite changes in ownership and financial crises.