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Zacapa Solera Grand Reserva is made using an aging process derived from the “sistema solera” technique, during which rums of different ages and profiles are blended and then aged in a succession of barrels. The first casks were used to preserve robust American whiskeys, the second delicate sherries and the last elegant wines from Pedro Ximenez.
The Ron Zacapa Distillery – The Alchemy of Time and the Guatemalan Highlands
Nestled in the heart of Guatemala, the Ron Zacapa Distillery stands as one of Latin America’s most renowned rum producers. Founded in 1976 in the fertile region of Zacapa, it has elevated the craft of rum-making to an art form, guided by patience, nature, and uncompromising craftsmanship.
Unlike most rums made from molasses, Zacapa uses virgin sugar cane honey, sourced from volcanic soils along the Pacific coast. The liquid is carefully distilled, then transported to 2,300 meters above sea level to the legendary “House Above the Clouds.”
There, in the cool mountain climate, the rums mature through the traditional Solera system, blending spirits aged in casks that once held American whiskies, sweet wines, and sherries. This process imbues each Zacapa creation with remarkable depth and harmony, balancing richness, smoothness, and aromatic complexity.
Under the guidance of Master Blender Lorena Vásquez, the Ron Zacapa Distillery continues to embody artisanal excellence — where time, altitude, and human passion unite to create one of the world’s most celebrated rums.
Produced in Barbados by the renowned Foursquare distillery, this 16-year-old rum pays tribute to legendary photographer Elliot Erwitt. Distilled in 2005 and fully matured under tropical conditions in ex-bourbon casks, it offers remarkable intensity and depth. The nose reveals notes of vanilla, caramel, dried fruits, and elegant oak spices. On the palate, it is rich and...
In 2023, after 10 years of operation, the owner took the difficult decision to close the distillery. He chose to sell the entire stock of aging rums, as well as the last batch of white rum, to La Maison & Velier. Although some of the reasons for this decision remain unclear, one thing is certain: the Nine Leaves legacy will live on, with the promise of future...
Eminente Reserva embodies the 19th century Cuban rum revival, crafted by the island's youngest master rum maker and aged for a minimum of 7 years in white oak barrels. It is a unique type of rum composed of 70% aged aguardientes, the highest proportion of all Cuban rums.
The renowned Caroni distillery ceased operations in 2002, putting an end to the production of "heavy" rums in Trinidad. These rums, aged for many years from an increasingly limited stock, stand up well to the passage of time. This edition was aged for 20 years before being bottled at its natural 63% proof.
That Boutique-y Rum Company (ATOM Brands)...
In 2023, after 10 years of operation, the owner took the difficult decision to close the distillery. He chose to sell the entire stock of aging rums, as well as the last batch of white rum, to La Maison & Velier. Although some of the reasons for this decision remain unclear, one thing is certain: the Nine Leaves legacy will live on, with the promise of future...
Plantation XO 20th Anniversary was designed to commemorate Alexandre Gabriel's 20th year as master blender of Plantation rums. This is a blend of rums aged 12 to 20 years from Barbados, which truly captures the essence of the island. Like other Plantation rums, this exotic rum has matured in its country of origin, Barbados, but has also retained aging in cognac barrels,...
The Distillers Edition of Talisker is richer than the regular bottling, wonderfully rounded and double-matured in ex-Amoroso casks with luscious, fuity sweetness that perfectly complements the crisp, dry peat-smoke and familiar pepperriness of Talisker.
A. de Fussigny XO is the House's most delicate and fruity expression. It is a blend of eaux-de-vie aged 10 to 25 years from Grande and Petite Champagne, highlighting the complexity that an XO can achieve.
Over the past decade, Hennessy has collaborated with many artists to reinvent its iconic Hennessy Very Special bottle. This year, designer Stéphane Ashpool imagined this limited edition in iridescent colors. Ashpool wanted to reflect the unique blend of Hennessy cognac in its colorful artistic universe. This bottle, exclusively available in France, is entirely covered with...