- 70CL
Michter’s US 1 American Whiskey is a premium spirit crafted from a unique rye-free mashbill and aged in custom-toasted, lightly charred new American oak barrels. Smooth and well-balanced, it reveals notes of caramel, vanilla, dried fruits, and gentle spice. Softer than a traditional bourbon, it stands out for its roundness and complexity. A top-tier American whiskey, ideal neat or on the rocks.
With roots dating back to 1753, Michter’s is one of America’s oldest whiskey legacies. Revived in Louisville, Kentucky, the distillery is renowned for its commitment to craftsmanship, tradition, and exceptional quality.
All Michter’s expressions are bottled in small batches or single barrels, and filled at a lower 103 proof to capture the whiskey’s full flavor profile. The brand is known for its attention to detail—using premium oak barrels, traditional pot stills, and carefully monitored aging conditions.
The range reflects the elegance of American whiskey:
US★1 Bourbon: rich, smooth, and full-bodied
US★1 Rye: spicy, clean, and complex
Sour Mash & American Whiskey: distinct Michter’s signatures
Rare releases: 10 Year Bourbon, Toasted Barrel, 20 Year Rye
Michter’s is crafted for discerning enthusiasts who seek a whiskey that blends heritage, depth, and precision.
Waterford Lacken Peated (50 % ABV, 70 cl) is a bold Irish single malt, made from Arcadian barley grown on Lacken farm (County Wexford) and peated to ~57 ppm. It delivers a colorful, full-bodied peated profile: intensely salty, oily, and rich . The nose bursts with vibrant coastal smoke, white fruit, green tea, and hay, perfectly balancing the malt’s robustness ....
The Dalmore Vintage 2005 (2023 Release) is a 18-year-old single malt that was aged in American white oak bourbon casks, then in Matusalem and Pedro Ximénez sherry casks. Carefully crafted, delicately balanced and composed of the best casks from a specific year, each limited edition single malt finds its place in the Scottish distillery's "Vintage" collection. These...
Port Charlotte 2013 PMC: 01 is the 6th limited edition from the Cask Exploration Series. The barley comes from 7 local farms on the island of Islay (Concerto, Propino, Publican & Oxbridge varieties), peated at 40 ppm, cask strength at 54.5°. This Single Malt was aged in bourbon barrels for 4 years then in Pomerol barrels for 5 years.
The Hakushu 25 year old Japanese whisky is a complex Single Malt which seduces with its notes of lavender, sage, cooked pineapple and crème brûlée. The Hakushu Distillery is nestled in the heart of the Southern Alps of Japan, among the mountain forests of Mount Kaikomagatake. This natural environment gives it an aromatic sweetness. Hakushu 25 Year Old Japanese Whisky is a...
This limited edition Hazelburn was distilled in February 2007, bottled in March 2025 and produced 10,500 bottles. The whisky was aged for 8 years in Oloroso Sherry casks.
Since the 1990s, Michter's has been working hard to bring quality American rye whiskeys back to the forefront. The first release of Michter's Barrel Strength Rye in 2015 was a milestone. This is the very rare 2025 version of Michter's Barrel Strength Rye.
Each cask is unique and bottled as is, with its own alcohol content. The alcohol content of...
A great classic in Japan, Super Nikka has remained extremely popular since its introduction in 1962. Launched by Masataka Taketsuru in tribute to his wife Rita, who had died a year earlier. This blend offers a subtle harmony of fruity and smoky notes.
€44.63 tax excl. (IB)
Glenfiddich 15 Years Solera is a single malt aged for 15 years, then blended in a Solera cask. Tradition and innovation give this single malt its depth and harmony which becomes more complex and fascinating each year.