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Caol Ila Moch is a fresher and lighter expression of Caol Ila peat which brings sweetness and a delicate smoke.
Caol Ila is an iconic distillery located on the Isle of Islay, Scotland, founded in 1846. Renowned for its characterful single malts, Caol Ila is famous for its peaty and smoky whiskies that capture the unique essence of their island terroir.
Caol Ila whiskies are distinguished by their intense aromas of peat, smoke, and seaweed, often balanced by notes of fruit, spice, and vanilla. The distillery offers a diverse range, from youthful and fresh expressions to older and more complex versions. Caol Ila 12 Year Old, for example, is celebrated for its finesse and balance between peat and fruity flavors, while older expressions provide increased depth and richness.
Caol Ila’s artisanal approach combines traditional distillation methods with modern techniques to ensure consistent quality. Each bottle reflects the distillery’s craftsmanship and the influence of Islay’s climate and soil, providing an authentic and memorable tasting experience.
Located in the Miyagi Valley, a region in the north of the island of Honshu known for its clean air and quality spring water, Nikka's Miyagikyo Distillery produces a refined, fruity and floral malt that is instantly recognizable. This single malt from Miyagikyo perfectly captures the delicate and fruity style of this distillery. The aging process places emphasis on the...
The latest and last in the Extinct Blends Quartet, Celestial, soars through the sky amidst swirling clouds and shimmering stars. It draws inspiration from a whisky from the 1960s with a rich, indulgent flavor profile and a equine-inspired theme. Celestial is the most heavily peated and extensive offering in the Extinct Blends Quartet, delivering a profound depth...
Octomore Edition 15.1 is one of the most peated whisky in the world (108.2 ppm). A single Malt distilled in 2018 from 100% Scottish barley (Concerto variety) harvested in 2017. Aged for 5 years in first-fill American Whiskey barrels.
Macallan Sherry Oak 18 Years Old is part of the Sherry Oak range which offers a series of single malt whiskeys, matured exclusively in old oak barrels from Jerez, impregnated with sherry and handpicked, which gives them richness and complexity. Round on the palate, with flavors of ripe oak, ginger and raisin, complemented by a natural light mahogany color.
The Elegance of Single Malt Scotch
Crafted with The Dalmore’s signature expertise, this 2006 vintage, bottled in 2024, showcases exceptional maturity. Aged in carefully selected oak casks, it achieves a perfect balance of richness and finesse. Its aromatic profile blends indulgent notes of candied orange, caramel,...
The Distillers Edition of this golden Caol Ila is brillant, clean and refined and has a depp, sweet and smoky flavour profile that suggests the intense, saturated colours of late afternoon sunshine after a storm has passed.
Lagavulin 16 Year Old is a very peaty and iodized single malt from the island of Islay belonging to the famous range of Classic Malts. On the nose, an intense peat smoke emerges as well as powerful notes of seaweed. On the palate, gourmet notes of dried fruit and powerful flavors of malted barley.
The 2015 vintage of Dom Pérignon, a year of contrasting seasons, stands out for its power and impresses with its tactile presence when tasting. This vintage, initially dark and mysterious, reveals a deeply touched texture, offering a unique sensory experience. The structure of the 2015 Vintage is horizontal, ample and rectilinear, reflecting the intensity of the wine. Each...
Talisker 10 years old is the ultimate maritime single malt, with iodized and peppery notes, and a delicate peat.
Gosset Grande Réserve is the reflection of the know-how of the House, a selection of the best terroirs: Aÿ, Bouzy, Ambonnay, Le Mesnil-sur-Oger, Villers-Marmery… Vinification and traditional aging on lees to avoid any premature oxidation. No malolactic fermentation to ensure remarkable aging and preserve the fruity aromas of the wines.