From the foothills of the legendary Corton hill, Aloxe-Corton 2019 by Bouchard Père & Fils captures the authenticity and strength of this prestigious terroir. This Pinot Noir combines depth, finesse, and a true sense of place.

The nose reveals intense aromas of ripe red berries, black cherry, forest floor, and gentle spice. On the palate, it is...

Deep bouquet with notes of black fruits combined with smoky and woody touches. On the palate, its rich and generous flesh is supported by a well-marked tannin structure. A wine that faithfully expresses the strong personality of its terroir. Very good aging potential.

From the prestigious village of Gevrey-Chambertin, this 2021 vintage from Bouchard Père & Fils stands out with its depth and elegance. The nose reveals generous dark fruit aromas, complemented by spicy, subtly smoky and oaky notes. On the palate, it is broad, structured and velvety, driven by fine, expressive tannins and a refreshing tension that leads to a long,...

Located in the south-west of the village, this climat en Monopole was purchased by the estate in 2003 after a fifty-year lease. It is the smallest appellation in Burgundy - even smaller than Romanée-Conti.

Premier Cru Montmains has a very distinctive terroir: very stony, giving a wine with pronounced mineral aromas, extraordinary power and excellent ageing potential. Full-bodied, nervous and mineral, with good length on the palate. Straightforward and fresh at the same time, with exemplary concentration.

This 2019 Nuits-Saint-Georges from Bouchard Père & Fils showcases the pure character of this emblematic Côte de Nuits terroir. The nose opens with beautiful red and dark fruit notes, enhanced by spicy accents and subtle oak. On the palate, it is structured, generous and well-rounded, supported by fine yet firm tannins and a refreshing tension that brings balance and...

Piper-Heidsieck Essentiel Extra Brut is a multi-vintage cuvée made from 3 Champagne grape varieties. Its balance, its freshness and its beautiful structure make this Cuvée the very essence of the style of the House.

The name of this climate probably comes from the distortion of the word "perreuse" (stone), the name given to the ancient Roman road whose route passed at the end of the current vineyard. The soil is structured for aging, with dense and compact clay soil resting on a limestone slab, which produces long and elegant wines.

Discover L’Ouverture, the signature cuvée of Frédéric Savart, one of the most sought-after growers of Montagne de Reims. Crafted exclusively from Pinot Noir sourced from Premier Cru vineyards in Écueil, this champagne perfectly embodies the estate’s philosophy: meticulous vineyard work, low yields, and an uncompromising respect for the purity of the fruit.