- 75CL

Les Beaux Monts lies to the north-west of the village of Vosne-Romanée, on a steep slope (10% gradient) at the exit of the Combe Brûlée. The altitude of the plot varies from 277 to 289 meters. The plot faces east-south-east. The reddish-brown soil is characterized by a large quantity of light-colored limestone and chailles (silica nodules).
Maison Dujac – The Perfect Balance Between Tradition and Innovation
In the heart of Burgundy, Maison Dujac brilliantly embodies the union of tradition and a relentless pursuit of excellence. Founded in Morey-Saint-Denis in the late 1960s, this family estate has risen to the top ranks of the Côte de Nuits, thanks to a visionary approach and a deep respect for the terroir.
With a strong commitment to organic and biodynamic viticulture, each vineyard parcel is carefully tended to preserve the purest expression of Pinot Noir and Chardonnay. The winemaking process, characterized by a high proportion of whole-cluster fermentation, imparts an unparalleled aromatic complexity and a silky texture to the wines.
From village appellations to legendary Grands Crus such as Clos de la Roche and Bonnes-Mares, Dujac wines captivate with their finesse, balance, and remarkable aging potential. True reflections of Burgundy, they combine depth, elegance, and energy, offering a rare and unforgettable sensory experience.
The first traces of vineyards in the town of Aloxe-Corton date back to the 2nd century BC. Later, Corton will be Charlemagne's favorite wine. Unique red Grand Cru of the Côte de Beaune, Corton is also the only Grand Cru of Côte d'Or to be divided into sub-climates. "Le Corton" designates the historic parcel that gave its name to the Corton appellation.
Jacques Prieur Meursault Perrières 1er Cru comes from a 0.28 hectare plot with very thin (15-20 cm) sloping soil, facing east. Very calcareous basement. Limestone sheets. Lots of stones = stony ground.
A single vineyard of around 40 years old located under Le Clos des Avaux next to Beaune 1er Cru Les Theurons. Very rich and powerful wine which requires a few years of aging to appreciate it at its true value. Cave Privée Edition limited to 121 bottles only.
The Chambertin Grand Cru from Domaine TRAPET is 1.90 hectares spread over 3 plots, the oldest of which was planted in 1919. This Chambertin wine opens up an infinite, unlimited, elusive universe, one of the richest there is!
Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.
Domaine De Villaine Bouzeron 2021 comes from Aligoté vines located on the best slopes of the Appellation. Since settling in Bouzeron in 1973, the estate has selected the very old Bouzeron vines of so-called "golden" varieties which give smaller yields and finer aromatic wines.
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.