Fifty-year-old vine, in a single block, located on the hillside, near Pommard 1er cru Pezerolles and Épenots. Rich wine with lots of character. Mixture of red and black fruits with a slightly wild touch. Silky attack, with very present aromas, giving it a good length at the end of the mouth.

On their rock terrace, the Musigny and the Petits Musigny overlook the Clos de Vougeot, facing the rising sun. There was a Gallo-Roman settlement there whose owner was called Musinus, he gave his name to what would become one of the most prestigious terroirs in Burgundy. Ten owners now produce Musigny Grand Cru, Faiveley is the smallest with only 3 "ouvrées"

At the heart of the Clos des Mouches Chanson appellation, it owns a plot of 4.3 hectares. The location is ideal on south-east facing hillsides, bordering the Premiers Crus of Pommard. 2.5 hectares are planted with Pinot Noir on a limestone subsoil enhanced by a loamy clay soil.

Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.

Domaine De Villaine Bouzeron 2021 comes from Aligoté vines located on the best slopes of the Appellation. Since settling in Bouzeron in 1973, the estate has selected the very old Bouzeron vines of so-called "golden" varieties which give smaller yields and finer aromatic wines.

Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.