Gevrey-Chambertin wines are recognized as some of the most famous in Burgundy. This is due to the exceptional diversity of their terroirs, which stretch over 450 hectares, from the Lias marl on the slopes to the gravel of the crais. These wines harmoniously combine grace and vigor, strength and finesse, creating an admirable synthesis of exceptional generosity and quality.

With a geological structure similar to the Grands Crus and a very beautiful exposure, the Montée de Tonnerre terroir ranks among the “greatest” of the Premiers Crus.  Complex bouquet with floral, fruity aromas with intense mineral notes. Full-bodied palate in its youth evolving towards subtlety and elegance after a few years.

The place called La Fortune benefits from soil, climate and exposure that are very favorable to Pinot Noir. The vine being young, La Fortune is a very fruity wine, open, but more relatively tender.

Premier Cru Montmains has a very distinctive terroir: very stony, giving a wine with pronounced mineral aromas, extraordinary power and excellent ageing potential. Full-bodied, nervous and mineral, with good length on the palate. Straightforward and fresh at the same time, with exemplary concentration.

The name of this 1er cru, a monopoly of Domaine Faiveley, probably comes from the English “My Land”, the name given to these places by an English dignitary. This clos produces a powerful, straightforward and balanced wine. 2021 is a fresh and balanced vintage. The volumes are low but the quality is exceptional.