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Yamazaki is the pioneer of single malt Japanese whisky, born in Japan’s first and oldest malt distillery. Nestled proudly on the periphery of Kyoto, Yamazaki is renowned for its soft waters. Diverse fermentation, distillation and maturation techniques create the blending opportunities that are essential to achieving the signature subtle, refined and complex taste that is the Yamazaki Single Malt Japanese Whisky.
Yamazaki Distillery – The Birthplace of Japanese Single Malt
Nestled at the foothills of Mount Tennōzan in Yamazaki, Osaka prefecture, the Yamazaki Distillery is Japan’s very first malt whisky distillery. Founded by Shinjiro Torii in 1923, and commencing distillation in 1924, it was born from a bold dream: to craft a whisky that would resonate with the delicate palate traditions of Japan.
Spanning approximately 110,000 square meters, Yamazaki enjoys the gifts of nature — pure spring water, varied climate, rich biodiversity — all of which contribute to whiskies of elegance, depth, and nuanced character.
From malting, fermentation, to distillation, maturation and bottling, every step is done with artisanal precision. The distillery aims to let the terroir — the spirit of the place — be clearly expressed in each single malt.
Yamazaki is more than a production site: it’s also a destination. Visitors can tour the distillery, learn in the whisky museum/visitor centre, and enjoy the in-house boutique and tasting lounge — building a bridge between whisky enthusiasts and the heritage of Yamazaki.
The epitome of Dalmore style, this Highland Single Malt is finished in different styles of aged Sherry casks including Apostoles, Amoroso, and Matusalem Oloroso.
Yamazaki is the pioneer of single malt Japanese whisky, born in Japan’s first and oldest malt distillery. Nestled proudly on the periphery of Kyoto, Yamazaki is renowned for its soft waters. Diverse fermentation, distillation and maturation techniques create the blending opportunities that are essential to achieving the signature subtle, refined and complex taste that is...
Macallan 12 Year Old Double Cask is a high quality Single Malt, made using a double aging method which gives it a unique and complex taste. It is first aged in American oak barrels that previously contained bourbon, then in European oak barrels that previously contained sherry. This aging process gives it sweet and fruity notes, with flavors of vanilla, honey and dried...
Glenmorangie Grand Vintage 1998 Single Malt Scotch Whisky is an exceptional whisky from the famous Glenmorangie distillery in Scotland. This whisky has been aged in American and European white oak barrels carefully selected for their superior quality. The result is a whisky of great aromatic complexity, with notes of dried fruit, vanilla, caramel and honey. On the palate,...
An ultra-premium release from the Orkney distillery, Highland Park 30 Year Old – 2019 Release is a rare single malt, matured for thirty years in European and American sherry-seasoned oak casks. This extended ageing imparts exceptional depth, complexity and elegance.
The nose reveals intense aromas of candied fruits, dried figs, heather honey, dark...
This legendary edition of the Anthology collection is 14 years old and inspired by the famous Islay unicorn. Like the legend, this spirit may seem sweet, but it harbors a not inconsiderable hint of smoke. Aged in a blend of aromatic Madeira casks and classic Ardbeg bourbon barrels, it offers powerful smoke and tangy lime notes on the palate. Delicate flavors of barley and...
Since everything originates from this land and ultimately leads to it, it has become a source of light revealed and embodied in the body, heart and mind of the wine-lover. The Domaine de Dérée et Champérier, acquired on October 23, 1859, is ideally situated in the heart of the Brochon hillside. After 160 years of uninterrupted operation, Pierre and Louis, the sixth...
Hampden 8 Year Old, the renowned Jamaican rum, is a delight with a complex flavor. Harmonious blend of ripe fruits, sweet spices and subtle woody notes, it has a unique, authentic and natural character. Its intense bouquet and powerful aromas make it an unforgettable tasting experience.
Gevrey-Chambertin wines are recognized as some of the most famous in Burgundy. This is due to the exceptional diversity of their terroirs, which stretch over 450 hectares, from the Lias marl on the slopes to the gravel of the crais. These wines harmoniously combine grace and vigor, strength and finesse, creating an admirable synthesis of exceptional generosity and quality.