A few steps from the Grands Crus, the premier cru Clos Prieur rivals in finesse and grace with their prestigious cousins. This is one of the oldest terroirs in the estate with only 40 acres.

Many people are familiar with the name Pommard, a Grand Vin de Bourgogne. The village lies four kilometers south of Beaune. The production area is quite large, with 300 hectares along a narrow valley that cuts into the land of the Côte. The wines of Pommard don't really resemble those of the neighboring villages. They are often richer and more concentrated than the wines of...

Domaine De Villaine Rully 1er Cru comes from the blend of 1er Crus Margotés, Grésigny, Montpalais, Cloux, Raclot et Rabourcé. This typicality of the terroir gives wines with a frank and fruity character, sometimes mineral but always possessing a fine and dense bouquet.

Vine belonging to Domaine Olivier Leflaive, immediately neighboring Meursault Perrières Dessus, in the Blagny region. The sloping terroir rests on fairly fatty, marly and stony soil giving the wine a mineral-flint appearance.

The first traces of vineyards in the town of Aloxe-Corton date back to the 2nd century BC. Later, Corton will be Charlemagne's favorite wine. Unique red Grand Cru of the Côte de Beaune, Corton is also the only Grand Cru of Côte d'Or to be divided into sub-climates. "Le Corton" designates the historic parcel that gave its name to the Corton appellation.