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Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.
Established in 1859, the Maxime Trijol house is a hallmark of excellence in the Cognac world. Located in the heart of the Grande Champagne region, classified as Premier Cru, this family-run house stands out for its independence and artisanal expertise passed down through generations. With a diverse range of exceptional cognacs, Maxime Trijol is renowned for its dedication to tradition and relentless pursuit of quality.
The history of Maxime Trijol began in 1859, when the Trijol family settled in Grande Champagne, a region renowned for producing the finest cognacs. Initially winemakers, the Trijol family quickly expanded their activities to become distillers, creating an independent house capable of overseeing the entire production process, from vineyard to glass.
The house has remained in the hands of the Trijol family, ensuring the continuity of a unique expertise. Located in Saint-Martial-sur-Né, in the heart of the Grande Champagne terroir, it benefits from chalky soils that are ideal for producing eaux-de-vie with great finesse and exceptional aging potential.
As part of an exclusive partnership, Moulin Rouge and Maison Jean Fillioux are joining forces to present Moulin Rouge X.O Extra Cognac. Displaying the brilliant amber hue of cognac, the exceptional blend of Moulin Rouge EXTRA is presented in a magnificent decanter, accompanied by a box adorned with stars. This prestigious amber eau-de-vie presents seductive notes of...
Prulho Voyage Hors d'Age is a unique creation of elements chosen for their rarity and originality. The bottle has the shape and the link which recall the topette that the cellar masters use for their samplings. The aged wooden case made in the spirit of a barrel, reveals through the bung, the color of a Cognac with a subtle fragrance, from the two best terroirs: Grande and...
To commemorate its 250th anniversary, Hennessy commissioned the New Yorker artist Ryan McGinness to redesign the renowned Hennessy VS bottle. This is the fifth in a series of collaborations with globally acclaimed artists, including Kaws, Futura, Os Gemeos, and Shepard Fairy. This partnership perfectly reflects Hennessy's 250-year commitment to the art of blending....
The Collection of Vintage Cognacs from Maison Godet is one of the largest in the region, ranging from 1814 to present day. Godet Millesime 1985 Grande Champagne is a Cognac from a single year and a single cru to reveal all its characteristics.
XO VIP is made only from the Frapin vineyard located in Grande Champagne, considered the 1er Cru of Cognac. After distillation with the lees, the XO VIP has aged for several decades in the Domaine's humid cellars to give it roundness and suppleness.
A single cask from vintage 2002 Grande Champagne has been selected to produce this unique batch. Double maturated in french oak and Tokay old cask, sweet wine from Hungary considered by Louis XIV as « the King of Wines ».
Softness and delicacy, a palette of deep flavors ranging from rich notes of hazelnut to acacia...
Copper color tending towards mahogany, golden reflections. Viscosity underlined by persistent legs. A nose releasing delicate floral fragrances, aromas of dried fruits. The woodiness and the rancio are all in nuances. This set of aromatic notes reveals a beautiful harmony. The attack is discreet, the mid-palate reveals the delicacy of the aromas.
A.E. Dor Fins Bois 1979 is a vintage Cognac from the terroirs of Fins Bois, renowned for their great finesse after decades of aging.
Maxime Trijol Fins Bois 1978 is a Cognac with a golden, orange color. The nose is intense with fruity notes of marmalade, candied quince and vanilla. It then appears a light woodiness mixed with a delicate rancio.
Maxime Trijol Fins Bois 1980 is a Cognac with a pronounced mahogany robe, with copper highlights. Subtle viscosity. Powerful, revealing aromas of cooked fruit, dried apricot, lime blossom and undergrowth in autumn. The woodiness translates into notes of old waxed furniture. Powerful and smooth attack.