- 70CL

Maxime Trijol Fins Bois 1978 is a Cognac with a golden, orange color. The nose is intense with fruity notes of marmalade, candied quince and vanilla. It then appears a light woodiness mixed with a delicate rancio.
Established in 1859, the Maxime Trijol house is a hallmark of excellence in the Cognac world. Located in the heart of the Grande Champagne region, classified as Premier Cru, this family-run house stands out for its independence and artisanal expertise passed down through generations. With a diverse range of exceptional cognacs, Maxime Trijol is renowned for its dedication to tradition and relentless pursuit of quality.
The history of Maxime Trijol began in 1859, when the Trijol family settled in Grande Champagne, a region renowned for producing the finest cognacs. Initially winemakers, the Trijol family quickly expanded their activities to become distillers, creating an independent house capable of overseeing the entire production process, from vineyard to glass.
The house has remained in the hands of the Trijol family, ensuring the continuity of a unique expertise. Located in Saint-Martial-sur-Né, in the heart of the Grande Champagne terroir, it benefits from chalky soils that are ideal for producing eaux-de-vie with great finesse and exceptional aging potential.
Maxime Trijol Petite Champagne 1972 is a Cognac from a single harvest on the Petite Champagne terroir.
Smooth and with charm Cognac – Maturity of the natural oxidization. Strong personality of its origins. Roasted notes, grilled, fresh wood (eucalyptus), dainty rancio. Colour: deep mahogany with amber reflections.
A. de Fussigny Vintage 1992 Petite Champagne is a rare and exceptional cognac, with only 80 bottles available in this very limited edition. Bottled in 2022, this Cognac from Petite Champagne faithfully reflects the unique characteristics of this terroir and vintage.
Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.
2011 turned out to be the hottest year in France since weather records began a century ago. One of the main features of 2011 was an exceptionally warm and dry spring and fall. April and October were the hottest months on record, with April exceeding the average by more than 4.2°C. The hot, dry weather resulted in the exceptional 2011 vintage of Petite Champagne.
A blend of Grande Champagne Cognacs aged for 50 years!
Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...
Maxime Trijol Fins Bois 1979 is a Cognac with an orange color with copper reflections. Powerful, ample with floral, cooked fruit and cinnamon and vanilla spice notes, this eau-de-vie has a beautiful complexity complemented by aromas of dried nuts and hazelnuts.
Maxime Trijol Fins Bois 1980 is a Cognac with a pronounced mahogany robe, with copper highlights. Subtle viscosity. Powerful, revealing aromas of cooked fruit, dried apricot, lime blossom and undergrowth in autumn. The woodiness translates into notes of old waxed furniture. Powerful and smooth attack.
Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.