De Luze Infini is the fruit of age-old know-how handed down from generation to generation.

These eaux-de-vie from Grande-Champagne reach their gustatory peak in a unique blend, sublimated in an exceptional 2.2kg crystal decanter crafted by 14 artisans. Infini is born through the hands of men and women with unique skills: mouth-blown, hand-cut,...

Normandin-Mercier Très Vieille Grande Champagne is the oldest eau-de-vie of the House, an exceptional legacy of the founder's work with more than a century of aging in the cellars. An extremely rare Cognac with an explosion of aromas on the palate and exceptional length.

Lot N° 53 XO Perfection is a blend of the most sublime stocks of Grande Champagne Cognac from Maison Tesseron. It has a sumptuous topaz colour with a bouquet of plums, figs, and chocolate on the palate. This Cognac borders on perfection, finesse and complexity.

Limited edition of Hennessy VS released in 2017 in collaboration with the dominican artist JonOne.

Symphonie des Terroirs N°1 is the result of a collaboration between producers of four crus from the Cognac region, Jean-Luc Pasquet having served as master blender for the project in the 1990s. Lot number L.31Y represents the average age of the eaux-de-vie. Limited edition, this cognac was only produced in 534 bottles.

Copper color tending towards mahogany, golden reflections. Viscosity underlined by persistent legs. A nose releasing delicate floral fragrances, aromas of dried fruits. The woodiness and the rancio are all in nuances. This set of aromatic notes reveals a beautiful harmony. The attack is discreet, the mid-palate reveals the delicacy of the aromas.

Maxime Trijol Fins Bois 1980 is a Cognac with a pronounced mahogany robe, with copper highlights. Subtle viscosity. Powerful, revealing aromas of cooked fruit, dried apricot, lime blossom and undergrowth in autumn. The woodiness translates into notes of old waxed furniture. Powerful and smooth attack.

Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...

Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.