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€90.00 tax excl. (IB)
Chantal L.99 Cognac, produced and distilled by Chantal Hillairet in Eraville, a town located in the exceptional “Grande Champagne” cru, benefits from the aromatic complexity attached to this unique terroir. 120 bottles produced from a single barrel with a natural strength of 42,5%.
- Format
- 50CL
- Vintage
- Non-Vintage
- ABV
- 42,5%
- Packaging
- Gift box
- Country
- France
- Appellation
- Cognac
- Classification
- Grande Champagne
- Type
- Hors d'Age
- Référence
- DC2731
Jean-Luc Pasquet
The Maison Jean-Luc Pasquet, located in the heart of Grande Champagne, the premier cru of the Cognac appellation, is a family-run estate renowned for its artisanal and environmentally conscious approach. Founded on values of authenticity and tradition, the house is dedicated to crafting organic and natural cognacs that reflect an exceptional terroir.
The estate spans limestone-rich soils ideal for cultivating Ugni Blanc and Folle Blanche grapes, essential for producing eaux-de-vie of great finesse. Maison Jean-Luc Pasquet is a pioneer in organic methods, emphasizing sustainable viticulture and natural winemaking processes.
Their cognacs, such as L’Organic 04 and L’Organic 10, are celebrated for their purity, aromatic complexity, and elegance. Each cuvée reveals delicate notes of ripe fruits, white flowers, and spices, showcasing meticulous craftsmanship and a steadfast commitment to quality.
Internationally recognized, Maison Jean-Luc Pasquet embodies French excellence while championing responsible production in harmony with nature.
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Annick L.92 Cognac, produced and distilled by Annick TRIBOT in Criteuil-la-Magdeleine, a town located in the exceptional “Grande Champagne” cru, benefits from the aromatic complexity attached to this unique terroir. 140 bottles produced from a single barrel with a natural strength of 45,9%.
- New
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Chantal L.99 Cognac, produced and distilled by Chantal Hillairet in Eraville, a town located in the exceptional “Grande Champagne” cru, benefits from the aromatic complexity attached to this unique terroir. 120 bottles produced from a single barrel with a natural strength of 42,5%.