- 75cL
Jacques Prieur Clos de la Féguine Monopole 1er Cru comes from a very steep plot of 0.27 hectares facing south. Thin, light brown, light soil of a loamy and clay-limestone nature.
Vine belonging to Domaine Olivier Leflaive, immediately neighboring Meursault Perrières Dessus, in the Blagny region. The sloping terroir rests on fairly fatty, marly and stony soil giving the wine a mineral-flint appearance.
Joseph Drouhin presents this Chambolle-Musigny 1er Cru 2021, an elegant and refined expression of the Côte de Nuits terroir. The nose reveals ripe red and dark fruits, delicate floral notes and gentle spices, highlighted by subtle oak nuances. On the palate, it is silky, structured and harmonious, supported by fine tannins, balanced freshness and a long, elegant finish. The...
Domaine Arlaud Clos de la Roche Grand Cru 2023 is a masterful expression of Pinot Noir from one of Burgundy’s most prestigious Grand Cru vineyards in the Côte de Nuits. Certified biodynamic, this wine showcases the pure and mineral essence of the Clos de la Roche terroir, known for its deep, stony clay-limestone soils that promote concentration, structure and refined...
Auguste II: Champagne made with no added inputs or sulfites, vinified and aged in Italian amphorae. 100% Blanc de Blancs Chardonnay from Vertus Premier Cru. Limited edition of 820 bottles.
Volnay Clos des Santenots 1er Cru is a 1.19 hectare plot, a monopoly of Domaine Jacques Prieur. This unique terroir is located in the heart of the Santenots du Milieu, on brown soil, rich in manganese, resting on hard limestone, rounded like pierced stones.
Delas Hermitage Les Bessards 2019 is a great wine from the Northern Rhône Valley, from the prestigious Bessards terroir in Hermitage.
Palmer Collection Vintage 1980 was marked by a harvest with a historically low yield but which gave rise to grapes of exceptional concentration.
PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009