Amazone de Palmer is a unique champagne, made exclusively from the best terroirs of the Montagne de Reims. It benefits from slow aging on lees and manual riddling, which makes it an exceptional champagne.

The assembly is carried out with great know-how. The cellar manager selects wines from 3 remarkable years based on their expression, and...

From the prestigious Grand Cru terroir of Bouzy, the Nicolas Maillart Les Ronsures 2020 embodies the full power and depth of Montagne de Reims Pinot Noir. This single-vineyard cuvée, crafted with meticulous precision, reveals aromas of ripe red fruits, plum, gentle spices, and toasted brioche. The palate is broad and silky, balanced by vibrant minerality and remarkable...

Created by the founder of the house, Eugène Moussé, 100 years ago, this cuvée has become a reflection of the Moussé Fils terroir. It is made from a perpetual reserve (solera) with wines dating from 2003 to 2020 and refreshed each year with 50% of the new harvest.

Jacques Prieur Clos de la Féguine Monopole 1er Cru comes from a very steep plot of 0.27 hectares facing south. Thin, light brown, light soil of a loamy and clay-limestone nature.

This 1996 vintage is characterized by its beautiful golden color and its intense aromatic bouquet, evoking honey, wax and dried fruits. It is a dense, powerful wine, with a beautiful generosity on the palate and a long finish with toasted notes.

Bruno Paillard Blanc de Blancs 2014 is produced exclusively from the first, purest press of Chardonnay grands crus from the heart of the Côte des Blancs: Oger and Le Mesnil-sur-Oger, 20% of which are vinified in small barrels of old oak.

De Venoge Grand Vin des Princes 1973 is a Champagne created initially for the Princes of Orange and then marketed more generally from 1858. The bottle is a replica of a 19th century Champagne carafe.