- Temporary out of stock
- 75CL

Les Rocheforts is a "parcellaire" Cuvée limited to 3500 bottles, produced by a talented Winemaker: Etienne Calsac. This is a Blanc de Blancs from a plot called Les Rocheforts located on the Bisseuil 1er Cru terroir. A champagne with a lot of complexity and minerality.
15 / 20
The Maison Étienne Calsac, located in Avize at the heart of the prestigious Côte des Blancs, is a young and daring Champagne house that blends modernity with respect for tradition. Established in 2010 by Étienne Calsac, this family-run estate focuses on the pure and authentic expression of Champagne terroirs, with a strong commitment to sustainable viticulture.
The estate spans 2.8 hectares of carefully tended vineyards, predominantly planted with Chardonnay, the emblematic grape of the Côte des Blancs. Étienne Calsac employs a parcel-based approach, vinifying grapes separately to capture the richness and complexity of each terroir.
Notable creations include unique champagnes such as L’Échappée Belle, a pure and mineral Blanc de Blancs, and Les Revenants, crafted from forgotten grape varieties, showcasing the house’s innovative spirit. Each cuvée reflects meticulous craftsmanship, resulting in elegant, precise, and refined wines.
Maison Étienne Calsac appeals to lovers of contemporary, authentic, and environmentally conscious champagnes, embodying the new generation of independent winemakers.
Bollinger La Grande Année Rosé 2015 is a blend of 62% Pinot Noir and 38% Chardonnay, including 5% Côte aux Enfants red wine from 11 Crus: mainly Ay and Verzenay for the Pinot Noir, Avize and Chouilly for the Chardonnay. Fermentation only carried out in barrels.
Cristal Rosé Vinothèque 2000 celebrates the astonishing adventure of a few bottles kept for 20 years in the Louis Roederer cellars, in search of the perfect balance. The cuvée was aged for 11 years on slats, then 5 years on points and a rest of 4 years after disgorging.
Cuvée Rosé is one of the most famous Rosé Champagnes in the world thanks to its consistency and high quality since its creation in 1968. It is characterized by its aromas of fresh red fruit, its great intensity and freshness.
Chouilly is a vast terroir that can be distinguished in two parts. In the North, the Chardonnays are expressed with more roundness and amplitude. To the east, they have more minerality and tension. This champagne, which reflects the terroir as a whole, is not dosed to appreciate its mineral and citrus identity.
Created by the founder of the house, Eugène Moussé, 100 years ago, this cuvée has become a reflection of the Moussé Fils terroir. It is made from a perpetual reserve (solera) with wines dating from 2003 to 2020 and refreshed each year with 50% of the new harvest.
Franck Bonville Unisson Grand Cru is a selection of the best plots of the Bonville house for a gourmet, unctuous wine, with a fresh structure and a saline finish. A selection of quality vats and a blend of vintages are at the origin of this reference cuvée of Franck Bonville champagne.
Piper‐Heidsieck Vintage 2014 is a Champagne with solar freshness, a tense fragrance with fruity and assertive nuances from Pinot Noir. Time will give him the opportunity to fully express his gourmet personality, because the 2014 vintage already contains the promise of a tasting that is as lively as it is precise.
Vallein-Tercinier Lot 88 Bons Bois is a very old Cognac distilled in 1988 from vines located on the Petite Champagne Cru. The eau-de-vie aged in oak barrels until 2023. Limited edition of 500 bottles.