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A single vineyard of around 40 years old located under Le Clos des Avaux next to Beaune 1er Cru Les Theurons. Very rich and powerful wine which requires a few years of aging to appreciate it at its true value. Cave Privée Edition limited to 121 bottles only.
Since everything originates from this land and ultimately leads to it, it has become a source of light revealed and embodied in the body, heart and mind of the wine-lover. The Domaine de Dérée et Champérier, acquired on October 23, 1859, is ideally situated in the heart of the Brochon hillside. After 160 years of uninterrupted operation, Pierre and Louis, the sixth...
The first traces of vineyards in the town of Aloxe-Corton date back to the 2nd century BC. Later, Corton will be Charlemagne's favorite wine. Unique red Grand Cru of the Côte de Beaune, Corton is also the only Grand Cru of Côte d'Or to be divided into sub-climates. "Le Corton" designates the historic parcel that gave its name to the Corton appellation.
Régnard Latricières-Chambertin Grand Cru 2000 is a prestigious red wine produced from grapes grown in the Latricières-Chambertin vineyard located in Burgundy. Beautiful ruby red color with brown highlights, it releases fine and complex aromas of cherry, blackberry as well as woody and spicy notes. On the palate, this wine offers a velvety texture and perfectly balanced...
Corton, recognized as a Grand Cru since 1937, was already known in the 15th century, when the King of France kept this wine in his personal cellars. Once owned by the Dukes of Burgundy, this parcel became Corton "Clos du Roi" after the death of Charles le Téméraire, the last Duke of Burgundy, in 1477, thus becoming part of the royal domain. The vines, located on the eastern...
This magnificent Morey-Saint-Denis exudes elegance and finesse, with a silky, satiny texture and a beautiful earthy note. Its aromas of red fruits are highlighted by the aging in qvevri, which are buried earthenware jars. The wine is characterized by its depth, generosity, fruitiness and minerality. The sixty-year-old vines are made from the Pinot Fin grape variety, an...
Located in the south-west of the village, this climat en Monopole was purchased by the estate in 2003 after a fifty-year lease. It is the smallest appellation in Burgundy - even smaller than Romanée-Conti.
Volnay Clos des Santenots 1er Cru is a 1.19 hectare plot, a monopoly of Domaine Jacques Prieur. This unique terroir is located in the heart of the Santenots du Milieu, on brown soil, rich in manganese, resting on hard limestone, rounded like pierced stones.
The name "Vigne de l’Enfant Jesus" refers to a historical anecdote. It is said that Marguerite du Saint- Sacrement, founding Carmelite of the Servants of the Family of the Holy Child Jesus, predicted the birth of King Louis XIV of France while her mother Anne d’Autriche was sterile. At the birth of the future « Roi Soleil », this exceptional vineyard belonging to the...
A few steps from the Grands Crus, the premier cru Clos Prieur rivals in finesse and grace with their prestigious cousins. This is one of the oldest terroirs in the estate with only 40 acres.
A few steps from the Grands Crus, the premier cru Les Corbeaux rivals in finesse and grace with their prestigious cousins. This is one of the oldest terroirs in the estate.
A few steps from the Grands Crus, the premier cru en Ergot rivals in finesse and grace with their prestigious cousins. This is one of the oldest terroirs in the estate.
The wine is rich, fatty and generous from the attack with notes of red fruits and ripe black fruits. Very round and silky, with supple and tender tannins. This is the very image of the style of Volnay wines. Cave Privée Edition of only 120 bottles.
Jacques Prieur Meursault Perrières 1er Cru comes from a 0.28 hectare plot with very thin (15-20 cm) sloping soil, facing east. Very calcareous basement. Limestone sheets. Lots of stones = stony ground.
Les Beaux Monts lies to the north-west of the village of Vosne-Romanée, on a steep slope (10% gradient) at the exit of the Combe Brûlée. The altitude of the plot varies from 277 to 289 meters. The plot faces east-south-east. The reddish-brown soil is characterized by a large quantity of light-colored limestone and chailles (silica nodules).
Les Beaux Monts lies to the north-west of the village of Vosne-Romanée, on a steep slope (10% gradient) at the exit of the Combe Brûlée. The altitude of the plot varies from 277 to 289 meters. The plot faces east-south-east. The reddish-brown soil is characterized by a large quantity of light-colored limestone and chailles (silica nodules).
Domaine Dujac Gevrey-Chambertin 1er Cru Aux Combottes 2022 is a gem of Burgundy, crafted from a prestigious vineyard nestled between grand cru sites. This wine reveals complex aromas of vibrant red fruits, black cherry, and subtle hints of forest floor and spices. On the palate, it combines power and elegance...
Domaine Dujac Charmes-Chambertin Grand Cru 2022 is an elegant and generous expression of the Côte de Nuits’ prestigious terroirs. This exceptional wine enchants with its captivating aromas of black...
A benchmark in Burgundy, Domaine Leflaive delivers a masterpiece of finesse and precision with this Puligny-Montrachet 1er Cru Les Pucelles 2008. Sourced from a prestigious vineyard just steps from the Grand Crus, this vintage is defined by its mineral tension, aromatic purity, and layered complexity.
The nose is delicate yet expressive, with notes...
The Chambertin Grand Cru from Domaine TRAPET is 1.90 hectares spread over 3 plots, the oldest of which was planted in 1919. This Chambertin wine opens up an infinite, unlimited, elusive universe, one of the richest there is!
The Chambertin Grand Cru from Domaine TRAPET is 1.90 hectares spread over 3 plots, the oldest of which was planted in 1919. This Chambertin wine opens up an infinite, unlimited, elusive universe, one of the richest there is!
Domaine Dujac Clos Saint-Denis Grand Cru 2022 epitomizes the legendary terroir of the Côte de Nuits. Crafted with precision by the renowned Domaine Dujac, this exceptional wine boasts unparalleled...
On their rock terrace, the Musigny and the Petits Musigny overlook the Clos de Vougeot, facing the rising sun. There was a Gallo-Roman settlement there whose owner was called Musinus, he gave his name to what would become one of the most prestigious terroirs in Burgundy. Ten owners now produce Musigny Grand Cru, Faiveley is the smallest with only 3 "ouvrées"
Founded in 1731 in Beaune, Burgundy, Bouchard Père & Fils stands as one of the oldest and most prestigious wine houses in the region. With nearly three centuries of history, this iconic house has built a global reputation for its exceptional craftsmanship and unwavering commitment...
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Founded in 1797 in Beaune, Maison Louis Latour is one of Burgundy’s most prestigious wine merchants and producers. With over two centuries of history, it embodies excellence and respect for the Burgundy terroir, crafting exceptional wines from the region’s most renowned...
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The Frédéric Cossard Estate, located in the heart of Burgundy, embodies a unique and natural approach to winemaking. A former wine merchant turned passionate vigneron, Frédéric Cossard produces wines without additives or added sulfur, strictly respecting nature’s rhythm. He carefully...
DiscoverBurgundy Wines: The Excellence of Terroir and Tradition
Burgundy wines, produced in one of France's most prestigious wine regions, are renowned for their exceptional quality and finesse. With a winemaking tradition dating back to the Middle Ages, Burgundy is the birthplace of some of the world's greatest red and white wines.
Origin and Terroir
Burgundy is located in eastern France, along the Saône Valley, stretching from Dijon in the north to Mâcon in the south. This region is divided into several sub-regions, each with its own geological and climatic characteristics, contributing to a wide variety of wines. The diverse soils, ranging from limestone to clay and marl, play a crucial role in expressing the grape varieties.
Key Grape Varieties
Burgundy is famous for its specific grape varieties, each offering distinct flavor profiles:
Red Wines: Pinot Noir is the primary grape for red wines, producing elegant wines with aromas of red fruits, spices, and earthy notes. Grand crus such as Chambertin and Romanée-Conti are iconic examples.
White Wines: Chardonnay is the predominant grape for white wines, offering a range from the freshness and minerality of Chablis to the rich and buttery aromas of Meursault and Puligny-Montrachet.
Rosé Wines: Burgundy rosés are less common but stand out for their finesse and freshness, often featuring red fruit notes and balanced acidity.
Winemaking Process
Winemaking in Burgundy is characterized by a deep respect for tradition and meticulous attention to detail:
Harvesting: Grapes are hand-picked to ensure quality and ripeness.
Fermentation: Grapes are vinified separately in tanks or barrels to extract the best flavors.
Aging: Wines, especially whites, are often aged in oak barrels to add complex notes and elegant structure.
Blending: In Burgundy, most wines are single-varietal, highlighting the purity and specificity of the grape variety.
Tasting and Pairings
Burgundy wines pair beautifully with a variety of dishes. Reds, with their structure and subtle aromas, complement white meats, mushroom dishes, and aged cheeses. Whites, with their diverse styles, go well with seafood, fish, and cream-based dishes. Lighter rosés are ideal for summer dishes and appetizers.
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