- 75CL
The origin of the name of the appellation remains uncertain. This could possibly be an ancient form of pear trees. Located to the south of the village, the climate of "Porêts" can be compared to that of "Saint-Georges" in a slightly more rustic style. As early as 1855, this place was considered one of the best in Nuits by Doctor Lavalle. This vineyard is of great importance to the Faiveley family, as it was one of the first purchased by the estate in the 1830s.
The name "Vigne de l’Enfant Jesus" refers to a historical anecdote. It is said that Marguerite du Saint- Sacrement, founding Carmelite of the Servants of the Family of the Holy Child Jesus, predicted the birth of King Louis XIV of France while her mother Anne d’Autriche was sterile. At the birth of the future « Roi Soleil », this exceptional vineyard belonging to the...
The name of this 1er cru, a monopoly of Domaine Faiveley, probably comes from the English “My Land”, the name given to these places by an English dignitary. This clos produces a powerful, straightforward and balanced wine. 2021 is a fresh and balanced vintage. The volumes are low but the quality is exceptional.
Domaine Dujac Clos Saint-Denis Grand Cru 2022 epitomizes the legendary terroir of the Côte de Nuits. Crafted with precision by the renowned Domaine Dujac, this exceptional wine boasts unparalleled...
Corton, recognized as a Grand Cru since 1937, was already known in the 15th century, when the King of France kept this wine in his personal cellars. Once owned by the Dukes of Burgundy, this parcel became Corton "Clos du Roi" after the death of Charles le Téméraire, the last Duke of Burgundy, in 1477, thus becoming part of the royal domain. The vines, located on the eastern...
Château de Beaucastel has long been considered one of France's greatest wines and is unanimously renowned for its balance, elegance and ability to age. Beaucastel has an extraordinary terroir at the northern tip of the Châteauneuf-du-Pape appellation, very exposed to the Mistral.
Bollinger Special Cuvée is a Champagne mostly blended with reserve wines, part of which has been kept in magnums for 5 to 15 years. The maturation time is therefore much higher than the appellation standards.