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Founded in 1812 in Tours-sur-Marne by André Michel Pierlot, the Laurent-Perrier house is one of the world’s leading champagne houses. Known for its elegant and refined champagnes, Laurent-Perrier stands out for its commitment to innovation and quality. The house is famous for its unique style, characterized by exceptional freshness and purity, as well as its ability to produce cuvées with subtle, balanced characteristics.
The Laurent-Perrier house was founded in 1812, at a time when champagne was already cherished by European royal courts. Its name comes from the union of Laurent and Perrier, two individuals who played pivotal roles in the house’s history. In the early 20th century, Bernard de Nonancourt, the founder’s grandson, propelled the house into the ranks of major champagne brands by focusing on high-quality production and global distribution.
The house saw several phases of growth under Bernard de Nonancourt’s leadership, notably with the launch of the iconic Brut Sans Année in 1968, a champagne that would become a true emblem of the house. Today, Laurent-Perrier is one of the largest champagne...
The name "Cuvée 72" comes from 36+36, or 72 months of maturation before shipment. Aged 36 months on the lees, this cuvée will undergo an additional 36 months of maturation in our cellars after its disgorgement. Extension of the Première Cuvée, "Cuvée 72" is the composition of a solera of reserve wines with a new harvest, selection of first presses of Meunier, Chardonnay and...
PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009
Henri Giraud Esprit Nature is the cuvée reflecting the House's commitment to the protection of nature and human health. This is a vision of natural wine. Its emblem, the Paper Oak, tells of the fragility of living things but also of man's ability to reconstruct it.
Discover the perfect balance between refinement and sustainability with Esprit Nature...
Laurent-Perrier Brut Millésimé 2012 is the choice of an exceptional year and a selection of the Grands Crus of Chardonnay and Pinot Noir. A rare and exceptional wine that expresses the character of a year in the style of Laurent-Perrier.
Moët & Chandon Grand Vintage Collection embodies the interpretation of a particular year by the cellar master, thus revealing the unique personality of each vintage. The 2004 vintage, the 70th since 1842, is particularly rich.
Louis Roederer Blanc de Blancs Vintage is a pure, tight, fine, brilliant wine. A length, a concentration that make it a simply delicious Champagne. 2016 Vintage comes from "La Côte" plot on the Grand Cru terroir of Avize.
“Incandescence: Universal physical phenomenon which makes things luminous under the effect of heat. » 100% Verzy Grand Cru terroir, 100% Pinot Noir maceration rosé.
Roger Brun Blanc de Blancs is a Champagne only made with Chardonnay from villages classified as Premiers and Grands Crus.
Agrapart Terroirs is a Blanc de Blancs Champagne from the Grands Crus terroirs of Avize, Oger, Cramant and Oiry. The cuvée is non-vintage because it is blended with grand cru reserve wines, half aged in demi-muids.
Charles Heidsieck Blanc de Blancs is made from a very selective blend of Chardonnay grapes from the Côte des Blancs, Montagne de Reims, Côte de Sézanne and Montgueux. The Cuvée is made up of Chardonnay from 10 different terroirs, which are the most sought-after grapes in the region. Only the juice from the first pressing is used, and the wines are aged for an extended...
Hennessy