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A rare Cognac from the Ile d'Oleron, in fact the old Cognacs in this particular location are almost impossible to find. This maritime terroir exposed to the spray of the Atlantic Ocean gives birth to gourmet and saline eaux-de-vie.
Connoisseurs will enjoy DOBBÉ Cognac 10-year old, produced exclusively in Petite Champagne. Recognisable by its golden amber colour, this «Brut de Fût» cognac is well balanced, with fine nuances of leather and dried fruits (walnuts and hazelnuts). This full-bodied, well-rounded cognac has spicy tones, which are followed by subtle hints of flowers and black fruits.
Hennessy VS Julien Colombier Limited Edition is a captivating collaboration between the famous cognac house Hennessy and French artist Julien Colombier. This limited edition transcends the simple premium spirit, becoming a work of art in its own right.
The iconic Cognac from the Maison François Voyer, the word "Gold" was added following the various tasting competitions won around the world. It is a blend of old Cognacs that have spent 20 to 30 years of aging in oak barrels.
Jean Fillioux XO Grande Réserve is a blend of very old Grande Champagne eaux-de-vie, selected for their great complexity.
Tiffon XO is a blend of old Cognacs from the best vintages that have patiently aged in the cellars of Maison Tiffon. A Cognac with a delicate nose on notes of dried fruits and vanilla. Elegant and subtle finish.
Remarkable aromas of dried fruits, notes of toasted almonds and spices. Very delicate tannins, with incredible length on the palate. “A first step into Paradise!”
Jean-Luc Pasquet Folle Blanche L.XII is a unique Cognac because it is both organic, produced from an extremely rare grape variety: Folle Blanche and from the most famous terroir: Grande Champagne. An exceptional tasting experience!
Jean-Luc Pasquet Folle Blanche L.XIII is a unique Cognac because it is both organic, produced from an extremely rare grape variety: Folle Blanche and from the most famous terroir: Grande Champagne. An exceptional tasting experience!
At Hennessy, we say that cognac is not made: it matures. It is a balanced blend of tradition, passion and transmission that represents the very essence of the House of Hennessy. Nothing captures this spirit of craftsmanship better than Master Blender’s Selection cognacs. This unique limited edition series is the result of a free creative process. The master blender was...
Braastad XO Superior, as the name suggests, is an improved blend of the traditional XO. It is made from a selection of eaux-de-vie aged 15 to 25 years from complementary terroirs: Grande Champagne, Petite Champagne, Borderies and Fins Bois.
The Collective's first edition, The Pioneers, bottled by Berry Bros. & Rudd is interested in the pioneers of sustainable and eco-responsible distillation. A selection of ten bottlings, ranging from Irish single pot still to Tasmanian single rye, The Pioneers series is a true tribute to distillers who care about the future of the planet.
Jean Luc...
Rare Cognac bearing the Grande Fine Champagne appellation. It is made exclusively from “Grande Fine Champagne”, the premier cru of Cognac. This very rare Cognac has aged exclusively in new barrels for around 30 years.
This special Hennessy VSOP edition is an artistic collaboration with Zhang Enli, a renowned Chinese contemporary artist. Designed to celebrate the Chinese New Year, it combines the excellence of Hennessy VSOP cognac with a captivating artistic aesthetic.
This special Hennessy VSOP edition is an artistic collaboration with Zhang Huan, a renowned Chinese contemporary artist. Designed to celebrate the Chinese New Year, it combines the excellence of Hennessy VSOP cognac with a captivating artistic aesthetic.
Aged in Limousin oak barrels for around fifteen years, the XO Hardy eaux-de-vie express all the finesse and elegance of their native terroirs, Grande and Petite Champagne.
This special Hennessy VSOP edition is an artistic collaboration with Liu Wei, a renowned Chinese contemporary artist. Designed to celebrate the Chinese New Year, it combines the excellence of Hennessy VSOP cognac with a captivating artistic aesthetic.
Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.
Hennessy asked the Chinese artist "Guangyu Zhang" to decorate its Limited Edition V.S.O.P. in 2019 for the Chinese New Year (the Year of the Pig). The box is accompanied by a superbly decorated red lacquered bottle as well as a drawing by "Guangyu Zhang".
Limited edition of Hennessy VS released in 2018 in collaboration with the artist Vhils.
2011 turned out to be the hottest year in France since weather records began a century ago. One of the main features of 2011 was an exceptionally warm and dry spring and fall. April and October were the hottest months on record, with April exceeding the average by more than 4.2°C. The hot, dry weather resulted in the exceptional 2011 vintage of Petite Champagne.
Maison Brillet Cognac XO has aged for a generation in small oak barrels. It is of great finesse, with refined aromas of vanilla and rancio, a delicate and subtle palate, a long persistence in the mouth and an exceptional finish.
Tiffon Cuvée Quart de Siècle is a blend of old Cognacs aged at least 25 years, rigorously chosen by the Cellar Master.
Audry XO is a blend of equal parts of Grandes and Petites Champagnes, also called Fine Champagne. First scents of black pepper, vanilla then floral and spicy touches. Old leather and hint of citrus. The nose is hazelnut, toast, anise, white flowers then mint. Silky and voluptuous entry in the mouth, bittersweet, nuances of dark caramel and almond. Very well blended blend....
Frapin 15 Years Old is a blend of cognacs from wet and dry cellars to obtain roundness and suppleness as well as finesse and elegance. This Cognac XO "brut de cas" is passed directly from the barrel to the bottle at 45.3%, giving it strength and complexity.
XO is the true emblem of Maison Marancheville's know-how: a blend made from the best reserves over 30 years old. A complex, rich and full-bodied Cognac with a wide aromatic palette.
XO Fine Champagne from Maison Bache Gabrielsen has aged for 10 to 30 years in Limousin oak barrels. It is a blend of Grande Champagne and Petite Champagne, also called Fine Champagne.
Made from the finest terroirs in Cognac – Grande Champagne, Petite Champagne and Fins Bois – Lot n°90's unique character comes from long ageing in oak barrels, which adds richness and complexity...
The most awarded Cognac from Maison Paul Beau, characterized by its complexity, its power, its beautiful rancio accompanied by a rich aromatic palette of fruits, spices and flowers.
The Grosperrin house is a reference in the world of Cognac, specializing in the production of exceptional cognacs from rare, old crus of remarkable quality. Founded in the 1990s by Jean Grosperrin, a passionate advocate of the Cognac region, the house is...
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Hennessy: The Pinnacle of Cognac Excellence Since 1765
Hennessy is the world’s most renowned and prestigious cognac brand. Established in 1765 by Richard Hennessy, this iconic house is celebrated for its exceptional craftsmanship in...
The François Voyer house, located in the heart of Grande Champagne, the 1st cru of Cognac, is renowned for its exceptional cognacs. Built on a family heritage passed down through generations, it embodies the elegance, finesse, and aromatic richness of...
DiscoverA Legacy of Excellence
Cognac is one of the world's most prestigious spirits, symbolizing elegance and refinement. Produced exclusively in the Cognac region in southwestern France, this exceptional spirit derives its name and unique characteristics from its terroir and ancestral know-how.
Origin and Terroir
The Cognac region is divided into six distinct crus, each bringing its own nuances to the final product: Grande Champagne, Petite Champagne, Borderies, Fins Bois, Bon Bois, and Bois Ordinaires. The limestone soils, combined with a temperate climate, provide ideal conditions for growing Ugni Blanc, the primary grape variety used in cognac production.
Production Process
Cognac is crafted from white wine distilled twice in copper pot stills, following strictly regulated traditional methods. This meticulous process includes several key stages:
Categories and Styles
Each cognac house brings its unique touch to its products, using specific blending and aging techniques to create distinctive aromatic profiles.
Tasting and Pairings
Cognac is best enjoyed neat, at room temperature, in a tulip glass that concentrates its aromas. It can also be savored in cocktails or with ice for a different experience. Its varied notes—from dried fruits and spices to vanilla, caramel, and chocolate—make it an ideal companion for dark chocolate, fine cigars, or rich dishes like foie gras and roasted meats.
Hennessy
