Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.

Frapin Cognac launched the 1982 vintage as its second vintage. At that time, a barrel was set aside for longer aging. After 40 years of waiting, this new 1982 vintage is finally available. This cognac comes from the vines of the 240-hectare Frapin vineyard in the heart of Grande Champagne. This limited edition of only 174 35cl copies comes from a barrel kept in secret for...

This second multi-crus blend, Symphonie des Terroirs N°2, finds its balance and aromatic complexity in three barrels from three terroirs:

- Grande Champagne L.57/62: 15%

- Fins Bois L.81: 50%

- Borderies L.90's: 35%.

The blend, with an average age of 40 years, was carried out...

Rare Cognac bearing the Grande Fine Champagne appellation. It is made exclusively from “Grande Fine Champagne”, the premier cru of Cognac. This very rare Cognac has aged exclusively in new barrels for around 30 years.

XO VIP is made only from the Frapin vineyard located in Grande Champagne, considered the 1er Cru of Cognac. After distillation with the lees, the XO VIP has aged for several decades in the Domaine's humid cellars to give it roundness and suppleness.

Zacapa Edicion Negra is made using the “Sistema Solera” technique, during which rums aged between 6 and 23 years are blended and then aged in a succession of barrels. It benefits from an additional year of aging in toasted American oak barrels, which gives it a new, more structuring facet with intense smoky flavors.

Agrapart 7 Crus is, as its name suggests, a blend of the Domaine's 7 crus: Avize, Oger and Cramant for the Grands Crus, Avenay val d´Or and Coligny for the 1er Crus and Vauciennes. This cuvée is the first wine in the Agrapart range.

PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009