Jean Fillioux Vintage 1996 is an exceptional Cognac produced in 1800 bottles for the whole world. The 70cL bottle is presented in an elegant round box.

Hennessy X.X.O was created in 1870 at the same time as Hennessy X.O, when the Master-Blender Emile Fillioux chose to reserve eaux-de-vie with promising potential. With the know-how inherited from his family and a 50-year career at Maison Hennessy, Yann Fillioux, 7th generation of Master-Assemblers, decided to recreate Hennessy X.X.O in 2018.

This unique Cognac includes 10 vintages in one, acquired by Thibault Mauxion from a family of winegrowers in the Fins Bois region. Extraordinary blend of vintages 1970, 1971, 1972, 1973, 1974, 1975, 1976, 1977, 1978 and 1979 representing the complete palette of harvests from the 1970s.

Reserved exclusively for Hennessy employees to celebrate the 240th anniversary of the House of Hennessy and the sale of 4 million cases.

Hennessy Coupe Spéciale 240 Ans Cognac is a unique commemorative edition (1765-2005), celebrating 240 years of excellence and heritage from the House of Hennessy....

Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.

Marancheville 10 years old is a cognac with good maturity, all finesse. The blend is made from eaux-de-vie from great champagne that have aged for at least 10 years in oak barrels.

Hennessy Paradis is made from very old Eaux-de-vie reflecting the personality of a great Cognac: suppleness, complexity and roundness. This exceptional blend was created by Maurice Fillioux in 1979. Showcased in a luxurious bottle and box, its coppery gold color palette bears witness to the many years of aging in oak barrels.

Tiffon Cuvée Centenaire (Century) is a blend of very old Cognacs aged at least 100 years, rigorously chosen by the Cellar Master.

Lagavulin Distillers Edition benefited from refining in second maturing Pedro Ximenez sherry casks, which contained a wine made from sun-dried grapes with intense flavors. Masterfully chosen for its grainy sweetness, it magically accentuates and deepens every aspect of the rich and intense character of Lagavulin.

This limited edition Cognac comes exclusively from the vines of Chateau de Triac, owned by Maison Tiffon. The Cellar Master has selected the best eaux-de-vie from the Chateau's cellar after aging for half a century. It is a sophisticated cognac: a complex nose but with a lot of finesse. Very beautiful harmony and length in the mouth.