Prulho Temptation is a Masterpiece. The crystal carafe and the finely cut stopper reveal in a magic of light and reflections, an infinitely pure and delicate Cognac which has aged for approximately 85 years. The Vavona burl, extracted from the root of a prestigious tree in Northern California, adorns the case.

A. de Fussigny Vintage 1985 Grande Champagne is a rare and exceptional cognac, with only 150 bottles available in this very limited edition. Bottled in 2022, this Cognac from Grande Champagne faithfully reflects the unique characteristics of this terroir and vintage.

Faithful to the BOURGOIN COGNAC philosophy, this cognac is the exact reflection of the terroir from which it was born. This eau-de-vie is unassembled, unreduced and unfiltered. Each selected cask is bottled separately, the provenance of the vintage and the plot being meticulously traced. The sub-draft is done, by gravity, in quadrature of the moon to benefit from the...

This VS Cognac from Maison Marnier-Lapostolle was bottled in the 1980s.

Bourgoin Ciel et Terre is a 1986 vintage Cognac offered in a unique bottle, hand-engraved by Frédéric Bourgoin himself, a minimal silica case for the most beautiful and purest of the eaux-de-vie from the BOURGOIN cellars.

The 2020 vintage is the 59th harvest from Henri Duboscq, owner of Château Haut-Marbuzet. The wines are of very high quality due to the lowest yield ever imposed (30hl per hectare).

Marancheville 10 years old is a cognac with good maturity, all finesse. The blend is made from eaux-de-vie from great champagne that have aged for at least 10 years in oak barrels.

In the Côte des Vaillons, there are 8 distinct lieux-dits which may be at the origin of this appellation. The nose is pronounced with notes of fruit and flowers, beautiful freshness and minerality. The palate is generous and refined, with a beautiful roundness.

At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.