- 70CL
Remarkable aromas of dried fruits, notes of toasted almonds and spices. Very delicate tannins, with incredible length on the palate. “A first step into Paradise!”
95 / 100
Château de Montifaud is a family-owned wine estate located in Segonzac, in the Cognac region of France. Founded in the early 20th century, the château is renowned for its high-quality Cognac spirits, reflecting traditional craftsmanship and the excellence of the Grande Champagne terroir, one of the top crus in the region.
Château de Montifaud Cognacs are primarily crafted from Ugni Blanc and Colombard grapes. They are distinguished by their finesse, aromatic complexity, and balance. The cuvées feature aromas of dried fruits, vanilla, honey, and flowers, with subtle notes of spices and oak. On the palate, the Cognacs reveal a velvety texture, aromatic richness, and impressive length. The Château de Montifaud VSOP, for example, is particularly praised for its harmony, depth, and elegance.
The estate follows an artisanal approach to distillation and aging, utilizing traditional methods such as distillation in Charentais stills and aging in oak barrels. Each bottle of Château de Montifaud reflects the excellence of the Grande Champagne terroir, providing a refined and authentic tasting experience.
Maison Prunier offers these old vintage Cognacs "brut de fûts", produced in just a few hundred bottles per vintage. This edition comes from the 1992 harvest from the Fins Bois terroir and bottled with its natural alcohol degree. Supplied in a wooden box.
Brillet Reserve Extra VSOP is a round, fine and fruity Cognac. A minimum of 4 years of aging for the youngest eaux-de-vie making up this cognac, an expression of the Petite Champagne terroir, rich in clay-limestone soils.
This new limited edition of Hennessy X.O is the result of an encounter between generative art, innovation and know-how. Each of the 40 numbered decanters features a singular, customizable design, generated by a series of algorithms specially programmed by French artist Florian Zumbrunn.
Delivered with...
This vintage Cognac comes from a family of notaries who have lived in Cognac for several generations. This Petite Champagne 1970 was part of the estate of the father, who had bequeathed his stocks to his wife and his son, a notary like himself. This Eaux-de-vie was distilled by a small distillery founded in 1958 and which still exists today. This is a Cognac that has spent...
This very old and rare unblended cognac comes from a single cask and represents the epitome of what can be achieved with the finest eau-de-vie, aged to maximum maturity across several generations of Delamain stewardship. This cognac has been considered so exceptional and so perfect that it has been bottled at cask strength, without any blending or reduction.
At each stage of the tasting, Oban surprises with its character halfway between land and sea. It is a reflection of the terroir from which this malt comes: the Western Highlands. To accentuate the flavors of iodine and sea air during Oban's second maturation, its master distiller chose Fino Montilla casks, which enhance the elegance of the malt with delicate, woody notes.
XO is the true emblem of Maison Marancheville's know-how: a blend made from the best reserves over 30 years old. A complex, rich and full-bodied Cognac with a wide aromatic palette.
This Cognac Grande Champagne is produced by the Dudognon family. It was distilled over a wood fire to obtain a unique eau-de-vie. It has improved for years in an oak barrel. The Old Vintage Collection presents original and carefully selected eaux-de-vie. This Cognac is offered in a limited edition N°1 of 800 bottles.
Jean Fillioux XO Grande Réserve is a blend of very old Grande Champagne eaux-de-vie, selected for their great complexity.
Château de Pez 2018 Saint-Estèphe is a red wine of exceptional quality, which will delight lovers of Grands Crus. This wine comes from a blend of grape varieties typical of the Bordeaux region, with a dominance of Cabernet Sauvignon and Merlot. It has an intense and deep red color, as well as a complex and elegant nose, marked by aromas of ripe red fruits, blackcurrant,...