XO Passion is a unique blend of around thirty eaux-de-vies, selected for their elegance and lightness yet very floral quality, and aged more than ten years in different Limousine oak barrels. Light and balanced Cognac, notes of spices.

For this spectacular limited edition, Hennessy joins forces with street artist JonOne to reinvent its iconic VS. Presented in a 1.5L magnum and a box of paint giftbox, this cognac celebrates urban creativity and bold modernity through a vibrant, colorful design. On the palate, the VS reveals intense fruity aromas, notes of vanilla and toasted almond, and a smooth, balanced...

Hardy Noces de Perle is a blend of 10 Grande Champagne Cognacs from around 30 years old. The nose is marked by elegant aromas of raisins and dried flowers. On the palate, the attack is slightly peppery then vanilla.

Bache Gabrielsen XO Premium is the result of a perfect blend of eaux-de-vie aged in oak barrels for many years. A soft and full cognac, offering great depth of flavors.

Elegance and spices – Stewed fruits, roasted notes (chocolate) and spices as white pepper. Sweet and brilliant finale. Colour: bright gold.

Zacapa Edicion Negra is made using the “Sistema Solera” technique, during which rums aged between 6 and 23 years are blended and then aged in a succession of barrels. It benefits from an additional year of aging in toasted American oak barrels, which gives it a new, more structuring facet with intense smoky flavors.

Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.

To celebrate its 115th anniversary, Maison Bache-Gabrielsen has created Liberté. This Cognac in a limited edition of 500 bottles is an exclusive blend of two Grande Champagne eaux-de-vie dating from 1944 and 1945. Each has spent more than 70 years in oak barrels to reveal delicate and harmonious aromas.

Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.

Henri Giraud Esprit Nature is the cuvée reflecting the House's commitment to the protection of nature and human health. This is a vision of natural wine. Its emblem, the Paper Oak, tells of the fragility of living things but also of man's ability to reconstruct it.