The Abyss cuvée is a very unique Champagne which has aged underwater for 1 year. These special aging conditions highlight during the tasting a mineral and chalky signature, reflecting the great terroirs of Champagne.

Jacques Selosse V.O. Champagne is a renowned champagne made from grapes from the best terroirs of the Champagne region, and aged for several years in cellars before being bottled. Jacques Selosse V.O. Champagne is an exceptional champagne, with a brilliant golden color and fine and persistent bubbles. On the nose, it offers aromas of ripe fruit, toast and brioche, as well...

Louis Roederer Cristal Rosé 2014 is a remarkably precise wine, with a ripe, slender fruit profile and delicious texture. It’s a high-intensity taste sensation, almost electric in its deliciousness.

Louis Roederer Late Release 1996 is a Champagne that illustrates the aging capacity of Champagne wines and their formidable gastronomic dimension. It is a very intense wine which is at the same time powerful, refined and crunchy.

This champagne combines strong hazelnut tones in accordance with its age with a young acidity and a fresh attack. It has everything, until the caramel which stands out on the fruity and nutty aromas. This caramel taste lingers throughout until the exceptionally lingering finish.

Dom Pérignon Vintage 2013 is a Champagne with explosive harmony: a marriage of intensity, controlled tensions and great contrasts. The final blend reveals a unique Dom Pérignon characteristic of this very special vintage.

Created only during remarkable vintages, the Cristal cuvée is a subtle blend of Chardonnay and Pinot Noir, aged for a minimum of six years in cellar before resting for an additional eight months after disgorging. Unquestionably, the Cristal vintage is the flagship wine of Louis Roederer, created almost a century ago, in 1876, to satisfy the refined tastes of Tsar Alexander...

La Côte Faron is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Blanc de Noirs Champagne (100% Pinot Noir) from the Village of Aÿ, classified Grand Cru. A great Cuvée of gastronomy with remarkable power, elegance and structure.

Le Bout du Clos is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from a vine planted with Pinot Noir for 80% and 20% Chardonnay, both coming from the Village of Ambonnay, classified Grand Cru.

Sous le Mont is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Pinot Noir from the Village of Mareuil sur Ay, classified Grand Cru.

The Rosé from Maison Jacques Selosse is a Champagne produced in very limited quantities. To create this masterpiece, Anselme Selosse has selected the best Chardonnay from the Côte des Blancs associated with Pinot Noir from the Montagne de Reims. Very lightly dosed, it perfectly reveals the typicality of the terroirs from which it was made.

Les Carelles is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Blanc de Blancs Champagne (100% Chardonnay) from the Village of Mesnil-sur-Oger, classified Grand Cru. Freshness, finesse and elegance are the key words to characterize this exceptional Cuvée.

Bruno Paillard Le Mesnil 1990 Champagne is an exceptional vintage champagne that perfectly embodies the excellence and elegance of the prestigious Bruno Paillard house. This champagne is made from a blend of Chardonnay grapes exclusively from the Côte des Blancs Le Mesnil terroir.

Egly-Ouriet Millesime 2002 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!

Chemin de Chalons is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Chardonnay from the Village of Cramant, classified Grand Cru.

Krug Collection 1995 is the second expression of Krug 1995, a Champagne of serenity, harmony and exquisite personality. To reflect the character of that year, the blend includes wines from parcels of Pinot Noir (48%), Chardonnay (35%) and Meunier (17%). At the time of its creation, Rémi Krug said it reminded him of the harmony and balance of Krug 1969 and Krug 1979, while...

Cristal Vinothèque 2004 celebrates the remarkable journey of a few bottles which were stored for 20 years in the cellars of Louis Roederer, in search of the perfect balance. The blend was aged for 9 years on "lattes", followed by 5 years on "pointes", and rested for 6 years after disgorging.

Egly-Ouriet Millesime 2012 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!

Selosse Les Chantereines Avize Champagne is a high-quality champagne produced by the renowned French winemaker Anselme Selosse. This champagne is made from Chardonnay grapes grown in the Les Chantereines vineyard, located in the village of Avize in the Champagne region of France.

Selosse Les Chantereines Avize Champagne is known for its elegant and...

Krug Clos du Mesnil is a very rare Champagne which highlights the unique character of a single plot of Chardonnay, from a single harvest. The 1.84 hectare enclosure has been surrounded by walls since 1698. It is located in the heart of Mesnil-sur-Oger, one of the Champagne villages among the most renowned for its Chardonnay.

Egly-Ouriet Millesime 2008 is a Champagne made from old vines from the estate located in Ambonnay, a terroir classified Grand Cru. A great cuvée for aging in an exceptional vintage!

Cristal Vinothèque 1997 celebrates the astonishing adventure of a few bottles kept for more than 20 years in the Louis Roederer cellars, in search of the perfect balance. The cuvée was aged 15 years on slats, then 5 years on « pointes » and benefited from a rest of 4 years after disgorgement.

Cristal Rosé Vinothèque 2002 celebrates the remarkable journey of a few bottles which were stored for 20 years in the cellars of Louis Roederer, in search of the perfect balance. The blend was aged for 11 years on "lattes", followed by 5 years on "pointes", and rested for 4 years after disgorging.

Cristal Rosé Vinothèque 2004 celebrates the remarkable journey of a few bottles which were stored for 20 years in the cellars of Louis Roederer, in search of the perfect balance. The blend was aged for 9 years on "lattes", followed by 5 years on "pointes", and rested for 6 years after disgorging.

Cristal Vinothèque 2002 celebrates the remarkable journey of a few bottles which were stored for 20 years in the cellars of Louis Roederer, in search of the perfect balance. The blend was aged for 11 years on "lattes", followed by 5 years on "pointes", and rested for 4 years after disgorging.

The Vintage according to Maison Jacques Selosse: a year of harvest with unique qualities in the time scale. This Blanc de Blancs Champagne (100% Chardonnay) has been produced from 2 plots of Avize Grand Cru, which have always been the same since 1975.

Cristal Rosé Vinothèque 2000 celebrates the astonishing adventure of a few bottles kept for 20 years in the Louis Roederer cellars, in search of the perfect balance. The cuvée was aged for 11 years on slats, then 5 years on points and a rest of 4 years after disgorging.

Rare Millésime 2002 is a full-blown and deep champagne with an impeccable silhouette. Its perfect classicism combines spiciness and freshness, minerality and oriental, purity and precision.

Salon Le Mesnil 1964 is an exceptional Champagne made exclusively from Chardonnay grapes. This vintage is the fruit of an exceptional year for viticulture, offering raisins of superior quality which have been carefully selected to produce the Salon Le Mesnil 1964 champagne.