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Glenmorangie Quinta Ruban 14 Year Old has aged for 14 years in American white oak casks and specially selected Port casks from Quintas or vineyards in Portugal. These four additional years of maturation broaden the aromatic palette of this Single Malt with pronounced notes of Seville orange and dark chocolate.
The Glenmorangie House, founded in 1843, is one of the most iconic distilleries in Scotland, producing world-renowned single malt whiskies. Located in the Highlands region near the northeast coast, Glenmorangie is famous for its innovative distillation techniques and commitment to quality, making it a reference for whisky enthusiasts.
Glenmorangie stands out for its unique aging methods, particularly in oak casks sourced from the Ohio forests in the United States, as well as its diverse range of expressions. Each Glenmorangie whisky is an exploration of aromas and textures, offering exceptional richness and depth. Among its signature expressions, the Glenmorangie Original 10-Year-Old is a classic, with its fruity and vanilla aromas, while more complex expressions such as Glenmorangie Signet captivate with their power and richness.
The distillery’s whiskies are characterized by notes of fruit, honey, hazelnut, and toasted oak, delivering a smooth and refined tasting experience. Glenmorangie embodies elegance and sophistication in the world of Scotch whisky.
The Balvenie French Oak is a vibrant single malt finished in barrels that previously held wine from the French Charentes vineyards. This is the first finish in the Balvenie range to explore French oak. Pineau des Charentes is a fortified wine, made from unfermented grape juice, to which a Cognac eau-de-vie is added, then left to age. Finishing in Pineau barrels creates...
Cardhu Special Release 2022 is a single malt that has aged 16 years in second-fill American oak barrels, then finished in Jamaican rum barrels that bring a vibrant tropical sweetness. The golden color rivals the smooth texture, while sweet, heady aromas of pink grapefruit and ripe mango seduce the nose. Brimming with lush aromas this is a whiskey that tastes like heaven.
Macallan Sherry Oak 12 Years Old is a single malt whiskey, matured exclusively in old oak barrels from Jerez, impregnated with sherry and handpicked, which gives it richness and complexity. Rich notes of woody spices and dried fruits with an opulent natural golden color.
Corryvreckan, named after the famous and fearsome whirlpool off the Isle of Islay, is an Ardbeg expression that embodies the raw power and complexity of whiskies from this iconic distillery. This is not a whisky for the faint-hearted, but rather an intense sensory experience for lovers of bold flavors.
This Lagavulin whisky has been made more sweet by the influence of active oak. The strong smoky flavor has been mellowed and matured in previously used bourbon and refill casks, creating a rich and glossy aroma. You can expect to taste thick toffee, vanilla, and coconut flavors, with aromatic spices. The powerful peaty character has been tamed by the oak, resulting in a welcoming sweetness.
Talisker 18 years old is not the most peaty of the Talisker but is characterized by its finesse, complexity and generosity. However, the finish is particularly peaty, contrary to popular belief.
Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.
Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.
Glenmorangie The Nectar d'Or is a single malt which has aged for 10 years in American white oak barrels having preserved Bourbon, and then in individually chosen barrels having preserved wine from Sauternes, French wine region particularly renowned sweet, this whisky develops its rich and spicy aromas.