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Château Maucaillou, Moulis-en-Médoc - The Revelation of an Authentic Classified Wine
Château Maucaillou is a renowned estate located in the Moulis-en-Médoc appellation on Bordeaux’s Left Bank. Classified as a Cru Bourgeois, this vineyard is appreciated for the quality of its wines, which combine tradition and modernity, offering an authentic expression of Médoc terroir.
The wine from Château Maucaillou is primarily crafted from Cabernet Sauvignon, with significant proportions of Merlot and Petit Verdot. This blend imparts aromatic richness and balanced structure to the wine. On the palate, it reveals a charming bouquet of ripe black fruits such as cassis and blackberry, complemented by notes of cedar, tobacco, and gentle spices. The wine is distinguished by its supple, well-integrated tannins, velvety texture, and a long, elegant finish, marked by lively freshness and refined minerality.
Château Maucaillou is an aging wine that evolves beautifully over time, developing deeper aromas and an even silkier texture. It pairs perfectly with sophisticated dishes such as duck breast, roast beef, or aged cheeses. For enthusiasts of Médoc wines, Château Maucaillou offers a memorable tasting experience, reflecting the authenticity and quality of Bordeaux terroir.
A Fifth Growth from Pauillac, Château Grand-Puy Ducasse 2001 captures the classic power and refinement of the appellation in a beautifully matured vintage. The bouquet reveals ripe blackcurrant, cedar, leather, and tobacco notes. The palate is structured yet supple, with well-integrated tannins and a fresh, lingering finish.
A Third Growth from the Margaux appellation, Château Giscours 1996 is a Left Bank classic from a vintage renowned for its balance and finesse. After nearly three decades of aging, it offers a complex bouquet of dark fruits, forest floor, sweet spices, and floral hints typical of Margaux. The palate is smooth and refined, with well-integrated tannins and a long, elegant...
A classic vintage from Bordeaux’s Right Bank, Château La Conseillante 1999 captures the refined and silky character of this prestigious Pomerol estate. Predominantly Merlot with a touch of Cabernet Franc, the wine reveals a complex bouquet of truffle, leather, ripe plum, and forest floor. On the palate, it is velvety and elegant, with polished tannins and excellent...
“Incandescence: Universal physical phenomenon which makes things luminous under the effect of heat. » 100% Verzy Grand Cru terroir, 100% Pinot Noir maceration rosé.
2019 is a great vintage for this essential Château in Saint-Estèphe. In the mouth, a lot of roundness and balance with fine tannins.
Glenmorangie Quinta Ruban 14 Year Old has aged for 14 years in American white oak casks and specially selected Port casks from Quintas or vineyards in Portugal. These four additional years of maturation broaden the aromatic palette of this Single Malt with pronounced notes of Seville orange and dark chocolate.