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At Hennessy, we say that cognac is not made: it matures. It is a balanced blend of tradition, passion and transmission that represents the very essence of the House of Hennessy. Nothing captures this spirit of craftsmanship better than Master Blender’s Selection cognacs. This unique limited edition series is the result of a free creative process. The master blender was given carte blanche to define a blend which, unlike other Hennessy cognacs, will never again be reproduced identically. This Master Blender’s Selection N°5 bears the personal signature of the House and embodies the singular expression of its know-how.
Hennessy: The Pinnacle of Cognac Excellence Since 1765
Hennessy is the world’s most renowned and prestigious cognac brand. Established in 1765 by Richard Hennessy, this iconic house is celebrated for its exceptional craftsmanship in producing premium cognac. Based in Cognac, France, Hennessy stands out for its meticulous distillation process and careful aging in oak barrels, ensuring unparalleled depth and complexity in its offerings.
Hennessy’s portfolio includes legendary expressions such as Hennessy VS (Very Special), Hennessy VSOP (Very Superior Old Pale), and Hennessy XO (Extra Old), each delivering a distinctive sensory experience. Hennessy cognac is renowned for its rich, nuanced flavors, with notes ranging from dried fruits and spices to woody and chocolate undertones.
Hennessy represents a blend of heritage and innovation in the cognac industry, merging traditional craftsmanship with modern techniques to create exceptional spirits. The brand is also involved in various cultural and artistic initiatives, underscoring its commitment to excellence and the French art de vivre.
Explore the refined world of Hennessy and immerse yourself in the legacy of a legendary brand that continues to redefine the art of cognac with every sip.
Commemorative bottle released in 1980 for the 175th anniversary of the Battle of Austerlitz.
Mauxion Lot 45 Bons Bois Cognac has a very refined and vibrant aroma. It offers fresh notes of lime, sour plums, and passion fruits, along with white blossoms, jasmine tea, and ginger. There are also darker scents like moss, fallen autumn leaves, dark honey, and hints of vanilla.
On the palate, it has excellent mintiness, accompanied by flavors of...
Maxime Trijol Petite Champagne 1991 is a Cognac with an orange, limpid robe. On the nose, a beautiful harmony of floral notes, cooked fruit, Morello cherry and spices mixed with a woodiness and rancio sufficiently melted to contribute to a balanced whole. Roundness and finesse emerge from this beautiful eau-de-vie.
Maxime Trijol Fins Bois 1979 is a Cognac with an orange color with copper reflections. Powerful, ample with floral, cooked fruit and cinnamon and vanilla spice notes, this eau-de-vie has a beautiful complexity complemented by aromas of dried nuts and hazelnuts.
A blend of Grande Champagne Cognacs aged for 50 years!
Domaine De Villaine Bouzeron 2021 comes from Aligoté vines located on the best slopes of the Appellation. Since settling in Bouzeron in 1973, the estate has selected the very old Bouzeron vines of so-called "golden" varieties which give smaller yields and finer aromatic wines.
Henri Giraud Esprit Nature is the cuvée reflecting the House's commitment to the protection of nature and human health. This is a vision of natural wine. Its emblem, the Paper Oak, tells of the fragility of living things but also of man's ability to reconstruct it.
Franck Bonville Les Belles Voyes 2015 is produced from a plot planted in 1960, located at the top of the village of Oger, on the border with Mesnil sur Oger. This is the only cuvée from Franck Bonville vinified in oak barrels, an elegant and generous champagne.
Moussé La Confiance de mon Père 2019 is a Rosé de saignée made from the oldest plot of Domaine Moussé called "Les Bouts de la Ville" on the terroir of Cuisles.
Clos Saint-Vincent is an exceptional Rosé from a single plot bearing the same name and located in the heart of Saint-Tropez. It is the rarest Cuvée of Château Saint-Maur because only 600 Magnums are produced each year and all are numbered. Presented in a luxurious black and gold box, this divine nectar, enclosed in a black bottle, is a magical experience.