Jm Sélèque Quintette is a 100% Chardonnay Champagne from 5 specific terroirs of the Domaine: Vertus 1er Cru (La Justice planted in 1950), Dizy 1er Cru (Moque-bouteille planted in 1985), Epernay (Les Frileux planted in 1959), Mardeuil (Les Basses Ronces planted in 1982) and Pierry 1er Cru (Les Tartières & Les Porgeons planted in 1990 and 1985)

Cœur de Cuvée 2011 is a Champagne of unique richness and identity with a blend of 80% Chardonnay and 20% Pinot Noir from old Premier Cru vines in the village of Rilly-la-Montagne. The Wines are made only from the heart of the Cuvée to extract the best.

Palmer Collection Vintage 1985 is a very rare vintage, memory of a harvest wiped out by the terrible frosts of winter 1984 and spring 1985 but which will give at the end of a beautiful sunny summer a superb vintage with remarkable balance.

The Memory Collection is a testament to the best vintages of Maison Alfred Gratien, which has been stored for more than 20 years in the Alfred Gratien oenotheque, in the heart of the cellars. The predominance of Chardonnay gives the 1997 vintage elegance and finesse, as well as a particular aptitude for aging.

Billecart-Salmon Blanc de Blancs is a Cuvée made entirely from the Chardonnay grape variety from the four Grands Crus of the Côte des Blancs: Avize, Chouilly, Cramant, Mesnil-sur-Oger. The blend is made from two great years.

Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.

This 1996 vintage is characterized by its beautiful golden color and its intense aromatic bouquet, evoking honey, wax and dried fruits. It is a dense, powerful wine, with a beautiful generosity on the palate and a long finish with toasted notes.

De Venoge Grand Vin des Princes 1973 is a Champagne created initially for the Princes of Orange and then marketed more generally from 1858. The bottle is a replica of a 19th century Champagne carafe.

Bruno Paillard Dosage Zéro is a selection from the first pressing of the three grape varieties and for the majority vinified in small oak barrels. The “reserve wines” account for half of the blend. The aging is extended well beyond the legal duration: 3 to 4 years in bottle "on the lees" followed by 6 months of rest after disgorging. Dosage: zero.

Henri Giraud Hommage au Pinot Noir is, as its name suggests, a Blanc de Noirs Champagne made from the historic terroirs of the House in Aÿ. This grape variety brings a lot of roundness, complexity and elegance, enhanced by aging in small oak barrels.