This Limited Edition Barrel Select Release is Glenmorangie's first single malt to be finished in rare Palo Cortado Sherry casks. Aged for 12 years, this expression brings a new elegance to the delicate style of the Highlands distillery. The single malt spent its first eight years mellowing in American white oak bourbon casks. Seduced by the softness and roundness of this...

The 2025 edition of Chichibu Paris Edition celebrates the geography and urban identity of Paris and Tokyo. A true invitation to travel, this edition highlights three iconic neighborhood pairings: Montmartre & Asakusa, Le Marais & Harajuku, Les Champs-Élysées & Ginza.

To mark the occasion, six pop and colorful label designs have been...

This version, with impressive power and concentration, evokes in many ways a great white Burgundy at its peak. Abundantly fruity, with balsamic and saffron notes and hints of frangipane, its aromatic and flavour profile shines with remarkable depth and noble expression.

Limited edition of 123 bottles.

Springbank Campbeltown Loch Blended Malt Scotch Whisky

The Campbeltown Loch is a unique blended malt crafted by the renowned Springbank Distillery. Made exclusively from Springbank, Longrow, and Hazelburn whiskies, this blend captures the essence of Campbeltown, a region famous for its rich and complex single...

Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.

A great classic in Japan, Super Nikka has remained extremely popular since its introduction in 1962. Launched by Masataka Taketsuru in tribute to his wife Rita, who had died a year earlier. This blend offers a subtle harmony of fruity and smoky notes.

Caol Ila 18 years old is a single malt of extraordinary depth and complexity. This powerful version reveals notes of olive oil characteristic of the famous Islay distillery.

Knockando Master Reserve 21 years old is a single malt with a triple maturation: first and second in Bourbon barrels and third in Sherry barrels. This particularity gives it a surprisingly soft depth and woody structure.

XO VIP is made only from the Frapin vineyard located in Grande Champagne, considered the 1er Cru of Cognac. After distillation with the lees, the XO VIP has aged for several decades in the Domaine's humid cellars to give it roundness and suppleness.

The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Mannochmore was founded in 1971 and very rarely produces single malts as its whiskey is used for some of the world's most popular blends.