Nikka From The Barrel is a blend of grain whisky and Miyagikyo and Yoichi single malts, showcasing the expertise of Nikka's master blenders. With its intense and generous flavor, powerful but controlled, this blend with a high alcohol content is renowned for its originality. He dares to be different and attracts attention.

The Dalmore Vintage 2008 (2023 Release) is a 15-year-old single malt that was aged in American white oak bourbon casks, then in 15-year-old Matusalem and Pedro Ximénez sherry casks. Carefully crafted, delicately balanced and composed of the best casks from a specific year, each limited edition single malt finds its place in the Scottish distillery's "Vintage" collection....

This is the first time that Maison Ardbeg has used rare Port barrels to age its malt, before combining them with Bourbon barrels. The result is “Spectacular”: a smoky whisky with a perfect balance between sweetness and smoky peat, offering a variety of exclusive notes and aromas.

No gift box.

Six cask finishes – small batch Bourbon casks, Matusalem Oloroso Sherry casks, Madeira casks, Marsala casks, Port pipes and Cabernet Sauvignon wine barriques – are exquisitely married, to craft a one-of-a-kind whisky with a rich and enticing flavour profile.

Lagavulin Distillers Edition benefited from refining in second maturing Pedro Ximenez sherry casks, which contained a wine made from sun-dried grapes with intense flavors. Masterfully chosen for its grainy sweetness, it magically accentuates and deepens every aspect of the rich and intense character of Lagavulin.