Domaines Ott Château Romassan Rosé 2023 Bandol is a high quality rosé wine produced in the Bandol region of France. This wine is made from grapes carefully selected and harvested by hand, then vinified using traditional methods. The result is a dry, elegant and refreshing rosé wine, with subtle aromas of red fruits, flowers and spices. On the palate, this wine offers a nice...

Château Minuty Rose et Or 2024 is an Estate wine. For this, the three major terroirs of the Domaine have been expertly assembled and as such Rose et Or embody the signature of Château Minuty. A Rosé full of finesse: aromas with notes of citrus and garrigue. The mouth is airy. Its minerality gives it a very particular freshness supported by a salinity specific to the...

Clos Mireille is a very old property which was acquired by Marcel Ott in the 1930s, captivated by the exceptional location facing the Mediterranean Sea and this atypical terroir. This Rosé Cuvée is totally unique, full of power, a reflection of the schistous soils and saline soil of the Clos Mireille vineyard.

A bright, clear peach color. Intense fragrance of yellow fruit with a tropical note. Fresh, mineral and supple taste. Slightly acidic finish. Organically grown grapes from Domaine Ott and partner winemakers. Vinification and blending on the estate.

The 2023 edition of Minuty Prestige Rosé reveals a crystalline color and a delicate fragrance. Notes of tangy red fruits take the lead, with apricot revealing itself later. Great minerality on the palate with lots of length.

Pierre Péters Grande Réserve is a blend of four parcels of the finest Côte des Blancs wines from the Domaine (Le Mesnil, Avize, Cramant, Oger), to which is added around 20% of the best Reserve Perpetual vats.

Jm Sélèque Solessence is the distinctive cuvée from the 7 terroirs of the House: Pierry, Moussy, Epernay, Mardeuil, Dizy, Boursault and Vertus. A wine to discover and share with friends. The expression of pure and easy-to-digest style, in all circumstances.

PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009

Solessence Nature is the prolonged aging of the Solessence cuvée and without dosage. Time has refined the work, the wine is expressed in its natural balance. Production limited to around 3,500 bottles per year.

Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.