Cuvée Rosé is one of the most famous Rosé Champagnes in the world thanks to its consistency and high quality since its creation in 1968. It is characterized by its aromas of fresh red fruit, its great intensity and freshness.

Cuvée 748 from Maison Jacquesson is made from the 2020 harvest of the Ay, Dizy Hautvillers and Champillon terroirs (55%) and the Avize and Oiry terroirs (45%). A few reserve wines from the Domaine complete the blend.

The Cuvée GRANDE VALLEE replaces the emblematic Cuvée Réserve. Its name comes from the terroirs of Mareuil, Mutigny, Avenay, Épernay and Festigny from which it is elaborated and wonderfully illustrating this geological inlay of chalk and clay which marks the Marne Valley.

The bottles are stamped "FABRICE POUILLON METHOD", a unique method in...

Roger Brun Réserve Familiale 2012 is a Champagne for connoisseurs made from the best Ay and Avize terroirs of Domaine Roger Brun. Available only in great vintages and after long aging.

Billacart-Salmon Brut Rosé is a reference among rosés, this cuvée with its subtle and gourmet aromas will enchant your most beautiful moments thanks to its sparkling color, its great finesse and a beautiful liveliness.

PN AYC18 is the 4th edition of a new range created by Maison Bollinger to honor the Pinot Noir grape. This Champagne is made 100% with Pinot Noir coming mainly from the village of Ay (AYC) on the basis of the 2018 harvest. The blend is completed by reserve wines dating back to 2009

Pierre Péters Grande Réserve is a blend of four parcels of the finest Côte des Blancs wines from the Domaine (Le Mesnil, Avize, Cramant, Oger), to which is added around 20% of the best Reserve Perpetual vats.

Grand Cellier is a daring Champagne, all in elegance with a blend of 70% Chardonnay and 30% Pinot Noir from Premier Cru vines in the village of Rilly-la-Montagne. The wines spend 10 months aging in oak barrels to bring power and complexity.