Courvoisier Initiale Extra is a rare and elegant blend of eaux-de-vie that perfectly blends Grande Champagne and Borderies crus with a touch of Petite Champagne distilled on lees for complexity, depth and length in the mouth. This extraordinary blend has aged up to 50 years and beyond.

Godet Single-Cru 22 Ans Borderies is a Cognac from a single terroir: Borderies and having aged for a minimum of 22 years in oak barrels.

A Cognac "brut de fût", vintage 1925 and coming exclusively from the terroirs of Grande Champagne 1er Cru of Maison Navarre.

Elegance and spices – Stewed fruits, roasted notes (chocolate) and spices as white pepper. Sweet and brilliant finale. Colour: bright gold.

The most awarded Cognac from Maison Paul Beau, characterized by its complexity, its power, its beautiful rancio accompanied by a rich aromatic palette of fruits, spices and flowers.

The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Teaninich was founded in 1817, it is located next to the famous Glenmorangie & Dalmore distilleries but its production is mainly used for blends.

The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Mannochmore was founded in 1971 and very rarely produces single malts as its whiskey is used for some of the world's most popular blends.

Braastad XO Fine Champagne is a blend of the best Grande and Petite Champagne Cognacs of the House. The Fine Champagne denomination is obtained with a minimum of 50% coming from Grande Champagne and the rest from Petite Champagne.

From a carefully selected single cask, the Vallein-Tercinier Lot 96 Fins Bois Cognac showcases the full aromatic richness of the Fins Bois terroir. Distilled in 1996 and aged in French oak until bottling, it reveals an elegant and generous profile with notes of candied fruits, sweet spices, honey, and blond tobacco. The balance of strength and finesse reflects the artisanal...