- 1L

A Cognac created in homage to the founder of the House, Thomas Bache Gabrielsen, by selecting the finest eaux-de-vie from Grande and Petite Champagne.
The House of Bache-Gabrielsen is a renowned cognac distillery located in the Cognac region of France. Founded in 1905, it is known for producing high-quality cognacs that blend tradition with innovation. The house was established in 1905 by Thomas Bache-Gabrielsen, a Norwegian who moved to Cognac to start a cognac production business. His vision was to create refined cognacs that respected traditional methods while incorporating a touch of innovation. Since its inception, the house has been managed by several generations of the Bache-Gabrielsen family, who have preserved the legacy and reputation of the house while making improvements and evolutions over time. Bache-Gabrielsen cognacs are crafted primarily from grapes sourced from the Grand Champagne, Petite Champagne, and Borderies crus, offering remarkable complexity and depth. Distillation is carried out in traditional Charentais stills, and the eaux-de-vie are aged in oak casks, allowing for the development of rich and nuanced flavors. The house also employs innovative aging techniques and carefully crafted blends to offer cognacs with varied and sophisticated flavor profiles.
This rare Cognac comes from the commune la Brousse, near Matha, from a small farm. The producer born in 1952 still owns cognacs distilled by his father and grandfather. This Cognac is the result of a blend of two batches, made on the advice of a big Cognac house. The Cognac was bottled in demijohns in 2000.
Ferrand Vintage 1984 is part of the Single Cask Collection which highlights the extraordinary terroir of Grande Champagne and the know-how of the Cognac region. An unblended Cognac bottled at its natural strength directly from a single barrel.
Vallein-Tercinier Single Cask 1995 Borderies is a very old Cognac distilled in 1995 from vines located on the Borderies Cru. The eau-de-vie spent 28 years in oak barrels before being bottled in 2023 "Brut de Fût".
A rare Cognac from the Ile d'Oleron, in fact the old Cognacs in this particular location are almost impossible to find. This maritime terroir exposed to the spray of the Atlantic Ocean gives birth to gourmet and saline eaux-de-vie.
The Flora & Fauna range was introduced in 1991 and highlights Diageo's most confidential Scotch whiskey distilleries. Mannochmore was founded in 1971 and very rarely produces single malts as its whiskey is used for some of the world's most popular blends.
The most awarded Cognac from Maison Paul Beau, characterized by its complexity, its power, its beautiful rancio accompanied by a rich aromatic palette of fruits, spices and flowers.
The Tiffon Très Vieille Réserve Grande Champagne Cognac is an exceptional expression from the prestigious Grande Champagne cru, renowned for producing eaux-de-vie of unparalleled finesse and longevity. This rare cognac benefits from extended aging in oak barrels, giving it remarkable aromatic complexity and elegance. The refined nose reveals captivating aromas of...
Zacapa XO Centenario is a unique rum made from first-press sugarcane juice of incomparable sweetness unlike most rums which are made from molasses. Lorena Vasquez, Cellar Master, carefully selects rums, in order to obtain a perfect balance between sweetness and aromas of spices and fruit. Zacapa XO uses the “solera” system of other Zacapa references, which has the...
Glenmorangie 18 Year Old is a single malt scotch whiskey that has aged 15 years in American white oak barrels, then 30% is transferred to Spanish Oloroso barrels for another 3 years. The remaining 70% continue to age in American white oak barrels for up to 18 years and finally be blended together again.