- 70CL

A cognac of remarkable finesse and roundness which is distinguished by its subtle notes of dried flowers, candied apricots and liquorice. On the palate, the wood is perfectly integrated, offering a pleasant texture and exceptional length. A pleasant rancio subtly completes the finish, creating a harmonious and memorable tasting experience.
Château de Montifaud is a family-owned wine estate located in Segonzac, in the Cognac region of France. Founded in the early 20th century, the château is renowned for its high-quality Cognac spirits, reflecting traditional craftsmanship and the excellence of the Grande Champagne terroir, one of the top crus in the region.
Château de Montifaud Cognacs are primarily crafted from Ugni Blanc and Colombard grapes. They are distinguished by their finesse, aromatic complexity, and balance. The cuvées feature aromas of dried fruits, vanilla, honey, and flowers, with subtle notes of spices and oak. On the palate, the Cognacs reveal a velvety texture, aromatic richness, and impressive length. The Château de Montifaud VSOP, for example, is particularly praised for its harmony, depth, and elegance.
The estate follows an artisanal approach to distillation and aging, utilizing traditional methods such as distillation in Charentais stills and aging in oak barrels. Each bottle of Château de Montifaud reflects the excellence of the Grande Champagne terroir, providing a refined and authentic tasting experience.
Hennessy X.O is honoring a beautiful place in the South China Sea. A special bottle shows Hainan Island, bringing its scenery and famous landmarks to life.
Hennessy frequently collaborates with artists to create unique and limited versions of its renowned cognac. For the Chinese New Year in 2025, the brand is releasing a special edition of its X.O cognac. The packaging, designed by Chinese artist Shuting Qiu, is a vibrant tribute to the Year of the Snake, reflecting the bold and intricate nature of the blend within.
This second multi-crus blend, Symphonie des Terroirs N°2, finds its balance and aromatic complexity in three barrels from three terroirs:
- Grande Champagne L.57/62: 15%
- Fins Bois L.81: 50%
- Borderies L.90's: 35%.
The blend, with an average age of 40 years, was carried out...
A.E. Dor Extra is Cognac Grande Champagne which has aged for several decades in small oak barrels. It has reached maturity in our humid cellars to give length in the mouth and exceptional persistence.
This cognac comes from an auction carried out in January 2019 for the benefit of Médecins du Monde and Action contre la Faim. These cognacs had been donated to these two associations by André Bertandeau, winemaker in Salignac-Sur-Charente, who died in December 2016.
Crafted with artisanal precision, R. Pouillon's Rosé de Macération is a characterful champagne made exclusively from Pinot Noir. This "rosé de saignée" comes from old vines in Mareuil-sur-Aÿ, where the grapes undergo a short maceration to extract color, aroma, and structure.
The wine reveals a vibrant hue, with aromas of fresh red berries...
Maxime Trijol Grande Champagne 1984 is a Cognac with a golden, orange color. Powerful, with fruity aromas of citrus fruits, plum jam and apricot underpinned by discreet oak and a delicate rancio. An eau-de-vie all in balance and harmony.
As part of an exclusive partnership, Moulin Rouge and Maison Jean Fillioux are joining forces to present Moulin Rouge X.O Extra Cognac. Displaying the brilliant amber hue of cognac, the exceptional blend of Moulin Rouge EXTRA is presented in a magnificent decanter, accompanied by a box adorned with stars. This prestigious amber eau-de-vie presents seductive notes of...
An exceptional cognac for an exceptional man, Louis Vallet (4th generation), who launched bottle sales at Château Montifaud. The L50 is a rare blend of very old cognacs and constitutes one of the most prestigious qualities of cognac from the House. The first cognac distilled by Louis Vallet was selected to be part of this blend.