- Temporary out of stock
- 75CL
Crafted with artisanal precision, R. Pouillon's Rosé de Macération is a characterful champagne made exclusively from Pinot Noir. This "rosé de saignée" comes from old vines in Mareuil-sur-Aÿ, where the grapes undergo a short maceration to extract color, aroma, and structure.
The wine reveals a vibrant hue, with aromas of fresh red berries (raspberry, morello cherry), subtle spices, and a juicy, mineral-driven palate. As an Extra Brut, it offers a pure and expressive reflection of its terroir.
A gastronomic rosé that is both elegant and powerful—perfect as an aperitif or paired with refined dishes such as tuna tartare, roast pigeon, or aged cheese.
92 / 100
The Maison R. Pouillon is a family-run champagne house, renowned for its deep-rooted winemaking traditions and commitment to sustainable viticulture. Founded in 1947 by Roger Pouillon, it is now led by Fabrice Pouillon, who continues the family legacy by combining respect for the terroir with innovative techniques.
Located in Mareuil-sur-Aÿ, in the heart of Champagne, the estate practices biodynamic viticulture, embracing a natural approach to showcase the pure expression of its terroir. R. Pouillon champagnes are distinguished by their elegance, precision, and balance, offering both freshness and aromatic complexity.
The range features unique cuvées primarily crafted from Pinot Noir, Chardonnay, and Pinot Meunier, with a significant portion vinified in oak barrels to enhance richness and depth. Each champagne reflects the distinct identity of its terroir, characterized by fine bubbles, vibrant minerality, and a refined structure.
Thanks to this artisanal and meticulous approach, Maison R. Pouillon captivates lovers of authentic and expressive champagnes, delivering a sensory experience that is both vibrant and elegant.
A 2.2-hectare plot, Clos du Moulin is one of two historic clos in the Champagne region. Perfectly exposed, this parcel is located near Chigny-les-Roses, in the heart of the Montagne de Reims. The expertise of Maison Cattier has revealed this cuvée, a blend of 3 vintages chosen for their quality and ageing potential. Clos du Moulin is the expression of a unique terroir,...
Sous le Mont is part of the Lieux-dits collection of Maison Jacques Selosse. It is a Champagne made from Pinot Noir from the Village of Mareuil sur Ay, classified Grand Cru.
Franck Bonville Pur Mesnil 2016 is a Champagne from 3 plots located in Mesnil-sur-Oger: Le Tilleul, Les Zailleux and Les Hautes Mottes. These lieux-dits, where the chalk is flush, help to create saline and tense wines, characteristic of this renowned cru.
Krug Clos du Mesnil is a very rare Champagne which highlights the unique character of a single plot of Chardonnay, from a single harvest. The 1.84 hectare enclosure has been surrounded by walls since 1698. It is located in the heart of Mesnil-sur-Oger, one of the Champagne villages among the most renowned for its Chardonnay.
The Cuvée Sainte Anne owes its name to the Holy Protector of the Village of Merfy where the Maison Chartogne-Taillet is based. This Champagne is the association of all the plots of Maison Chartogne-Taillet on the Merfy terroir and the three main Champagne grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.
Cuvée 748 from Maison Jacquesson is made from the 2020 harvest of the Ay, Dizy Hautvillers and Champillon terroirs (55%) and the Avize and Oiry terroirs (45%). A few reserve wines from the Domaine complete the blend.
The name "Cuvée 72" comes from 36+36, or 72 months of maturation before shipment. Aged 36 months on the lees, this cuvée will undergo an additional 36 months of maturation in our cellars after its disgorgement. Extension of the Première Cuvée, "Cuvée 72" is the composition of a solera of reserve wines with a new harvest, selection of first presses of Meunier, Chardonnay and...
Jm Sélèque Quintette is a 100% Chardonnay Champagne from 5 specific terroirs of the Domaine: Vertus 1er Cru (La Justice planted in 1950), Dizy 1er Cru (Moque-bouteille planted in 1985), Epernay (Les Frileux planted in 1959), Mardeuil (Les Basses Ronces planted in 1982) and Pierry 1er Cru (Les Tartières & Les Porgeons planted in 1990 and 1985)
Rare Vintage 2013 expresses the signature of the house, combining a tropical touch and minerality, in two stages. Under an initially reserved appearance, gourmet, pastry and spicy notes develop in a saline, noble and ample tension. The cuvée is made with 70% chardonnay and 30% pinot noir from 11 crus, including 7 classified Grand Crus and 3 classified Premier Crus.
Dudognon Héritage is a round and concentrated Cognac. It offers notes of peach, exotic fruits and pear. Distilled over a wood fire and aged in new Limousin oak barrels for over 40 years.