Every year since 2018, Japanese distillery Chichibu, founded by Ichiro Akuto in 2008, has created a new blend dedicated to the City of Light: Chichibu Paris Edition. 2024 Edition pays tribute to the most beautiful monuments in Paris and Tokyo. Six versions of labels printed on washi, a traditional Japanese paper, contrast these buildings that have become symbols of their...

The Publican barley used for this edition was grown in field 43ac and harvested at the end of August 2009. It was dried and stored on the farm before being malted at Alloa in 2010. The single malt comes from twenty-seven first-fill bourbon casks, distilled in December 2011. It was aged in the upper part of the cellar until 2024, before being bottled.

Clynelish Special Release 2022 is a single malt that has aged 12 years in American oak barrels, then in PX/Oloroso barrels. An unusual Clynelish with light waxy accents: the barrel finish of Oloroso adds sweetness and spices to this single malt, developing the distillery's signature in an original way.

Made from extremely rare and precious casks, including unique whiskies from the now-closed Port Ellen distillery. This elegant, rich and smooth whisky is a rarity, as reflected in every sip. Its new limited-edition packaging, designed by Angel Chen, makes it the perfect gift to give or to give yourself. Ultra limited edition.

This elegant 12 year old Highland Single Malt is finished in three different styles of aged Oloroso Sherry casks, balancing nutty flavours with the influence of sweet Pedro Ximénez Sherry casks.

This exceptional single malt comes from the renowned Macallan distillery and was carefully selected by independent bottler Gordon & MacPhail. Distilled in 2003 and aged for 20 years in a first fill sherry butt, it showcases remarkable depth and complexity. Bottled in 2024, it offers rich notes of dried fruits, gentle spices, dark chocolate, and toasted oak. A generous...

A rare and refined vintage, the Femme de Champagne Rosé de Saignée 2007 showcases the artistry and precision of Maison Duval-Leroy. Made using the traditional saignée method, this exceptional rosé stands out for its aromatic depth, structure, and natural elegance.

The nose offers a complex bouquet of ripe red berries, soft spices, and delicate...